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"This Company's Coming recipe for rice pudding is by far the easiest one I have ever made. I might add an extra tablespoon or so of sugar next time, and maybe top the vanilla up to a full 2 teaspoons. However, it did taste just fine as is. The cinnamon taste is VERY mild, so you may want to sprinkle more cinnamon on top of individual servings."

Ingredients: cinnamon sticks, evaporated milk...

"A new twist on an old favorite just for RSC#8! The secret is the fresh grated ginger... ;)"

Ingredients: cinnamon, dried shredded coconut...

"This a simple, creamy rice pudding. If you want to make this diary free just substitute the milk with coconut milk."

Ingredients: cinnamon sticks, coconut milk...

"This is posted for the World Tour 2005 RecipeZaar event. I haven't tried this particular recipe from Senegal yet, but I've often eaten something very similar for breakfast, although here it is a dessert. It's from The Africa Cookbook - Tastes of a Continent by Jessica B. Harris."

Ingredients: milk, salt, short-grain rice...

"This recipe is posted for a Recipezaar member who is looking for an eggless, baked rice pudding. It's untried by me, but it sounds good so I'll likely try it soon! I found it in Rose Murray's cookbook, "Hungry For Comfort: The Pleasures of Home Cooking" (which, incidentally, is a great book). This is what Rose Murray says about..."

Ingredients: milk, salt, short-grain rice...

Ingredients: cinnamon, eggs, lemon zest...

"From Uncle Ben's flyer."

Ingredients: cinnamon, cornstarch...

"This is the best rice pudding I have ever made, or ever eaten."

Ingredients: cornstarch, egg yolks, milk...

"Posted for the Zaar World Tour 2006-Israel.
From the "Best of International Cooking" cookbook. I haven't had the chance to try this recipe yet."

Ingredients: eggs, granulated sugar...

"I like this recipe because it is easy, quick (compared to other rice pudding recipes), and uses ingredients you probably always have around the house...and it's good!"

Ingredients: cinnamon, egg yolks, eggs...

"This comes from 1000 Great Recipes. Posting for ZWT3. “In Spain, Greece, Italy and Morocco rice puddings are a favorite dish, especially when sweetened with honey.”"

Ingredients: pistachios, oranges, zest of...

"This recipe is sweet and tangy. You just can't get enough off it, both kids and adults go wild. It was given to me by a South African friend. Add enough turmeric to give a soft yellow colour."

Ingredients: cinnamon sticks, canned crushed pineapple...

"Italian-style or Arborio rice is the best to use for this recipe, it will produce the creamiest texture. This is best if eaten warm! Prep time does not include cooking the rice."

Ingredients: cinnamon, eggs, golden raisins...

"This is just divine. It's a real cross between rice pudding and a creme brulee. I give you the recipe, just as my Mum gave it to me. I think that originally (in the 60's) it was an Arabella Boxer one. It's so good, it's been cooked in my family for over 30 years. Kate in Katoomba"

Ingredients: egg yolks, milk, pudding rice...