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"Cool and refreshing summer treat. The recipe calls for freezing in the freezer overnight. I used my ice cream freezer and the results were wonderful. This recipe comes from an advertising insert."

Ingredients: cantaloupe, honey...

"From Light and Tasty Jan 2003. Very simple, refreshing and nourishing. Try it for breakfast, as a dessert or a side dish to accompany a nice sandwich. It would go great with lots of things. Posted for World Tour 2005 - Australia & New Zealand as the fruits here are indigenous to those regions."

Ingredients: kiwi fruits, vanilla yogurt...

"These are a very "moresome" bikky:) I used to sell these at the local markets, and they always sold out first. Very easy to make, and to really show off, you can throw a handful of chopped macadamia nuts in, gives them an extra crunch!!!

PLEASE NOTE, THESE ARE NOTHING LIKE AMERICAN CHOC CHIP COOKIES, WHICH ARE SOFT AND CHEWY.
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Ingredients: chocolate chips, condensed milk...

"Another New Zealand find. For a variation you can throw a handful of coconut into the egg mixture. Normal size of a slice tin is 35cm long x 20 cm wide x 4 cm deep."

Ingredients: eggs, icing sugar, lemon juice...

"This is a nice fudgie cake for dessert. The cake can stand while you are whipping up a quick main course eg a grill and salad."

Ingredients: cooking spray, cocoa...

"Healthy Fresh Fruit Salad"

Ingredients: fresh mango, fresh fruit...

"Traditional favourite. I like to double the sauce as I like it saucy!"

Ingredients: bicarbonate of soda, dates...

"This recipe has been in our family since I was a girl,it's a favorite of every household here "Down Under". My Mother made them and my grandmother too! It was a favorite with the armed forces in first world war that is why they are called Anzac Biscuits. Everyone has a different version, with added ingredients or omitting some ingredients...."

Ingredients: bicarbonate of soda, coconut...

"This is an adopted recipe. My thanks to all those who have reviewed this."

Ingredients: cornflour, egg whites...

"This is posted for a request. It comes from a very old copy of a PWMU (Presbyterian Women's Missionary Union) cookbook. Crumbles are a favourite winter dessert for my family, and one I actually make, as they are so simple."

Ingredients: cinnamon, coconut, rolled oats...

"Delicious chocolate brownie swirled with creamy cheesecake mixture-Heavenly!"

Ingredients: cream cheese, eggs...

"Macadamia Nuts were well-known to the indigenous inhabitants of Australia, and were first discovered by early white settlers in 1828. This now immensely popular Bush Nut is found in many Australian recipes. These Chocolate Macadamia Nut Brownies can be eaten straight away or made up to a week before required. Keep covered in the refrigerator or perhaps,..."

Ingredients: eggs, honey, macadamia nuts...

"A quick, easy and extremely good chocolate cake. My mother often baked this cake for the jackaroos (cowboys) when she was a cook on the cattle stations (ranch) in outback Australia. Be careful not to overcook this cake and it will stay moist and fresh for days. ENJOY. I use this recipe on a regular basis."

Ingredients: eggs, cocoa, margarine...

"Hedgehogs are simple, unbaked biscuits that have been around for generations: an Australian classic! And a great lunchbox, snack and afternoon tea favourite! Hedgehogs can be made with or without nuts. If omitting the nuts, use 1/2 cup extra of the biscuits. As an alternative, you can use almonds or walnuts. Adapted from a recipe from the Simply..."

Ingredients: coconut, eggs, Marie biscuits...