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"Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background! What can be simpler and tastier, hunks of homemade or crusty farmhouse style bread topped with mature Cheddar cheese, a smidge of mustard and Worcestershire sauce for those who desire an extra kick!..."

Ingredients: crusty bread, English mustard...

"An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois". When I was a child, our family had this as a bedtime snack a couple of times a week. Never tired of it."

Ingredients: pepper, Dijon mustard...

"This extremely easy recipe is almost as good as it's more time consuming orginal version. It was found in The Really Useful Vegetarian Student Cook Book. If you top each slice with a poached egg you'll have a Buck Rarebit."

Ingredients: eggs, English mustard...

"A fine British tradition - and a meal to set you up for the day; there is a saying in the UK that goes like this: "breakfast like a King, lunch like a Queen and have supper like a pauper"! So, what does a typical full English breakfast consist of? One recipe in an Edwardian Cookbook listed a plethora of ingredients that would have graced..."

Ingredients: baked beans, sausages, eggs...

"I have this recipe written down in my cookbook. I am not 100% sure where it came from; however, it may have been from a cooking demonstration by some chef on a Martha Stewart show several years ago. I think it's the ultimate comfort food and we make this about once a month and serve with a hearty salad. I use a Cuisinart to grate the cheese as it..."

Ingredients: coarse salt, fresh ground pepper...

"Mouthwatering!"

Ingredients: double cream, mixed herbs...

"From Baby Let's Eat! in the 18-24 month chapter. Child friendly ingredients."

Ingredients: dijon-style mustard, dried basil...

""In their sty, there’s something lacking – What they need’s a damn good whacking!""

Ingredients: pork loin chops, ale...