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Recipe #7511
Recipe #427248
Traditional Welsh recipe for trout - very simple. To make this easier to eat, remove the bones prior to cooking.
"Traditional Welsh recipe for trout - very simple. To make this easier to eat, remove the bones prior to cooking."View Full Recipe
Ingredients: chives, rainbow trout...
Prep Time:10 mins
Total Time: 30 mins
Recipe #215248
(bruh-th’ll ah chig mohnk) It is said the Welsh love this dish for the smoky, salty flavor sliced bacon adds to the freshwater sweetness of trout. Serve...
"(bruh-th’ll ah chig mohnk) It is said the Welsh love this dish for the smoky, salty flavor sliced bacon adds to the freshwater sweetness of trout. Serve it with peas and carrots, or with buttered beans."View Full Recipe
Ingredients: fresh ground pepper, fresh parsley...
Prep Time:20 mins
Total Time: 50 mins
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