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"A traditional Irish dish. This dish may also be made in a crock pot."

Ingredients: pepper, fresh parsley, kale...

"Another hearty Scottish soup"

Ingredients: chives, table cream...

"Another one of my Scottish grandmother's recipes! I have several cheese scone recipes posted on Zaar, but this one is one of my favourites. Spring onions are also called green onions or scallions. My mum still makes these regularly and serves them filled with cream cheese (Boursin is great!) and cooked ham, a tea-time scone sandwich! Try to use..."

Ingredients: eggs, mustard powder...

"This recipe was given to me by my Aunt, Carol Cron. My Great Grandfather Tretheway loved meat pies, and this recipe has been with us forever. You can use round steak if you wish. You may also make 1 large pie rather than 5 pasties."

Ingredients: pepper, onions, potatoes...

"Scotch eggs are marvelous for travelers or picnickers! Take some spring onions to go with them and, if you've got plates, some chutney or mustard, for dipping. This recipe is taken from Delia Smith's Complete Cookery Course."

Ingredients: chives, salt & freshly ground black pepper...

"Mouthwatering!"

Ingredients: double cream, mixed herbs...

"Mmmmmm...the smells of this baking will bring them running home!! Great with grilled meats and sausages."

Ingredients: leeks, milk, nutmeg...

"This is what the Lady of The Lake served to King Arthur for breakfast at Camelot."

Ingredients: cinnamon, confectioners' sugar...

"A British sauce that is traditionally served with roast poultry or wild game."

Ingredients: cloves, fresh breadcrumbs...

"Garlic dip of a different kind!"

Ingredients: Dijon mustard, egg yolks...

"Eat these bad boys right out of the jar,or use them in your favourite shellfish recipes."

Ingredients: cloves, lemon slices, mace...

"A poor man's raw oyster recipe!"

Ingredients: fresh mussels, onions, sugar...

"Serve these savory cheese scones warm, buttered or with cream cheese on them! They also make lovely little tea sandwiches, split them in half and fill with thinly sliced smoked turkey or ham."

Ingredients: chives, cream cheese...

"In medieval times, a baked dessert like this would have been sunk in the embers of a log fire with a cauldron or pot upturned over it to form a lid."

Ingredients: fruit, honey...