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Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to...
Recipe #18481
"Fish and chips is one of Britain's favourite and most famous take-aways, often accompanied with Chip Shop Curry Sauce. Here is a simple recipe to have that unique melt-in-your-mouth fried fish at home."View Full Recipe
Ingredients: deep fat, eggs, lemon wedges...
Prep Time:5 mins
Total Time: 20 mins
Recipe #43511
This recipe was given to me by my Welsh cousin in-law and has become a family favourite for special occasions. It is easy to make, tastes great and looks...
"This recipe was given to me by my Welsh cousin in-law and has become a family favourite for special occasions. It is easy to make, tastes great and looks very impressive when brought to the table.Recipe quantities are for a 2lb (1kg) salmon. Multiply up as required for larger fish."View Full Recipe
Ingredients: currants, salted butter...
Prep Time:45 mins
Total Time: 1 hrs 30 mins
Recipe #7511
"From Celtic Cookery, by Iris Price Jones"View Full Recipe
Ingredients: mackerel, fennel...
Prep Time:5 mins
Total Time: 20 mins
Recipe #427248
Traditional Welsh recipe for trout - very simple. To make this easier to eat, remove the bones prior to cooking.
"Traditional Welsh recipe for trout - very simple. To make this easier to eat, remove the bones prior to cooking."View Full Recipe
Ingredients: chives, rainbow trout...
Prep Time:10 mins
Total Time: 30 mins
Recipe #167018
Quick and easy recipe for a fantastically tasty supper dish - serve with seasonal vegetables.
"Quick and easy recipe for a fantastically tasty supper dish - serve with seasonal vegetables."View Full Recipe
Ingredients: cream, potatoes, salt...
Prep Time:10 mins
Total Time: 35 mins
Recipe #215248
(bruh-th’ll ah chig mohnk) It is said the Welsh love this dish for the smoky, salty flavor sliced bacon adds to the freshwater sweetness of trout. Serve...
"(bruh-th’ll ah chig mohnk) It is said the Welsh love this dish for the smoky, salty flavor sliced bacon adds to the freshwater sweetness of trout. Serve it with peas and carrots, or with buttered beans."View Full Recipe
Ingredients: fresh ground pepper, fresh parsley...
Prep Time:20 mins
Total Time: 50 mins
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