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    We returned 27 recipes for...

    "almond milk"x

    "very-low-carbs" x

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    1-15 of 27
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    Recipe #454539

    Raw almonds plus water... that's it folks- absolutely no fuss. Best with organic almonds and filtered water, but in a pinch or regular raw almonds...

    0 More Info
    Quick & Easy Homemade Almond Milk
    By Annie Made on April 26, 2011

    Recipe #454539

    "Raw almonds plus water... that's it folks- absolutely no fuss. Best with organic almonds and filtered water, but in a pinch or regular raw almonds and tap water will do. This nut milk is fresh and creamy, and reminds me of ice cold skim milk but with a beautiful almond flavor. To perk it up and make it a real treat, try adding a tablespoon of dark..."
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    Ingredients: water, almonds...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    This is another of my Mom's recipes. I am not sure where she got it but she has been making it for as long as I have known. The dates are really optional...

    Homemade Almond Milk

    Recipe #355388

    1 More Info
    Homemade Almond Milk
    By Leah's Kitchen on February 11, 2009

    Recipe #355388

    "This is another of my Mom's recipes. I am not sure where she got it but she has been making it for as long as I have known. The dates are really optional we don't always add them, they just add nice sweetness and nutrition."
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    Ingredients: pitted dates, water, almonds...

    Rating: 90.00%;

    2 Reviews

    Prep Time:4 mins

    Total Time: 4 mins

    Recipe #418642

    From a vegan e-cookbook, figured this would be great to share with other vegetarians and vegans, especally if you buy almonds in bulk because pre-made...

    2 More Info
    Make Your Own Almond or Cashew Milk
    By the80srule on April 1, 2010

    Recipe #418642

    "From a vegan e-cookbook, figured this would be great to share with other vegetarians and vegans, especally if you buy almonds in bulk because pre-made almond milk can get very pricey. This would also taste great with some vanilla extract or cocoa powder mixed in!"
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    Ingredients: salt, water, blanched almonds...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    This is so easy, and so good. No browning, just put the chicken in and pour the sauce on, and bake!! The tarragon makes it an elegant entree.

    Tarragon Chicken Casserole

    Recipe #31078

    3 More Info
    Tarragon Chicken Casserole
    By papergoddess on June 12, 2002

    Recipe #31078

    "This is so easy, and so good. No browning, just put the chicken in and pour the sauce on, and bake!! The tarragon makes it an elegant entree."
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    Ingredients: pepper, cream of chicken soup...

    Rating: 91.20%;

    85 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Enjoy as your next appetizer or as a party dip.

    Hot Crab Dip

    Recipe #6638

    4 More Info
    Hot Crab Dip
    By Bev on March 6, 2000

    Recipe #6638

    "Enjoy as your next appetizer or as a party dip."
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    Ingredients: cream cheese, horseradish...

    Rating: 93.40%;

    21 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #8937

    A satisfying, quick, nutritious pick-me-up.

    5 More Info
    Power Smoothies
    By Carol Bullock on May 6, 2001

    Recipe #8937

    "A satisfying, quick, nutritious pick-me-up."
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    Ingredients: guava, flax seeds, rice milk...

    Rating: 97.20%;

    14 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    Recipe #63466

    Another delicious way to make my family eat their fish. And this is easy to boot!

    6 More Info
    Fish Amandine
    By evelyn/athens on June 2, 2003

    Recipe #63466

    "Another delicious way to make my family eat their fish. And this is easy to boot!"
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    Ingredients: eggs, fish fillets...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Honey, peanut butter and almonds makes a yummy smoothie. Recipe is from Rachael Ray's magazine.

    Nut 'n' Honey Smoothie

    Recipe #314430

    7 More Info
    Nut 'n' Honey Smoothie
    By Lainey6605 on July 18, 2008

    Recipe #314430

    "Honey, peanut butter and almonds makes a yummy smoothie. Recipe is from Rachael Ray's magazine."
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    Ingredients: creamy peanut butter, honey...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #58830

    A luscious, creamy crab spread that everyone enjoys! I've been making this for over 30 years!

    8 More Info
    Hot Crab Spread Appetizer
    By BeachGirl on April 8, 2003

    Recipe #58830

    "A luscious, creamy crab spread that everyone enjoys! I've been making this for over 30 years!"
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    Ingredients: cream cheese, sliced almonds...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #234037

    This is so delicious and elegant served in lettuce cups with a croissants and fresh fruit. Makes a very nice luncheon dish, but we like it on hot summer...

    9 More Info
    Puget Sound Salad
    By Chef PotPie on June 11, 2007

    Recipe #234037

    "This is so delicious and elegant served in lettuce cups with a croissants and fresh fruit. Makes a very nice luncheon dish, but we like it on hot summer evenings, too! (Cooking time is chilling time.)"
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    Ingredients: sliced almonds, cooked rice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    Recipe #198632

    Who doesn't love crab dip! This looks so delish! You might want to judge how much old bay seasoning you like by taste. A little chopped celery might...

    10 More Info
    Baked Old Bay Crab Dip
    By KPD on December 1, 2006

    Recipe #198632

    "Who doesn't love crab dip! This looks so delish! You might want to judge how much old bay seasoning you like by taste. A little chopped celery might be a nice addition. Enjoy!"
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    Ingredients: cream cheese, half-and-half...

    Rating: 80.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #247418

    Really good dip. I found this on the Blue Diamond Almonds website. Can be made into a salad dressing by using 1 cup evaporated milk instead of 1/2 cup.

    11 More Info
    Smoky Blue Cheese Dip
    By Lisa1 on August 19, 2007

    Recipe #247418

    "Really good dip. I found this on the Blue Diamond Almonds website. Can be made into a salad dressing by using 1 cup evaporated milk instead of 1/2 cup."
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    Ingredients: cider vinegar, gorgonzola...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Recipe #257516

    With creme anglaise & strawberries. Angel food cake was another thing (along with custard and floating islands) that I didn't think could be homemade....

    12 More Info
    Almond Angel Food Cake
    By Ppaperdoll on October 8, 2007

    Recipe #257516

    "With creme anglaise & strawberries. Angel food cake was another thing (along with custard and floating islands) that I didn't think could be homemade. Imagine my elation when I found this recipe in Cooking Light. We always had Angel food cake on the 4th of July (along with root beer floats). This is a good recipe - worth getting a special..."
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    Ingredients: cream of tartar, egg whites...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 1 hrs 45 mins

    Recipe #226451

    I wish I could remember where I got all these recipes from, they're stored in the little index card box I use in my kitchen. ... oh well.. lol.....

    13 More Info
    "I wish I could remember where I got all these recipes from, they're stored in the little index card box I use in my kitchen. ... oh well.. lol.. they're still yummy!"
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    Ingredients: sliced almonds, dry milk...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 2 hrs 5 mins

    Recipe #27272

    In my early days of lowcarbing I was looking for a creamy soup I could enjoy. I had also just read a book about medieval Italy, and in it was described...

    14 More Info
    Almond and Leek Soup
    By Julesong on May 4, 2002

    Recipe #27272

    "In my early days of lowcarbing I was looking for a creamy soup I could enjoy. I had also just read a book about medieval Italy, and in it was described a soup made from almond milk. From that I came up with my Almond and Leek soup, which has a less-smooth texture than high carb cream soups but is very tasty all the same (even high-carbers like it)! A..."
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    Ingredients: fresh ground pepper, celery & leaves...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

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