Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-15 of 27
sorted by
Recipe #454539
Raw almonds plus water... that's it folks- absolutely no fuss. Best with organic almonds and filtered water, but in a pinch or regular raw almonds...
"Raw almonds plus water... that's it folks- absolutely no fuss. Best with organic almonds and filtered water, but in a pinch or regular raw almonds and tap water will do. This nut milk is fresh and creamy, and reminds me of ice cold skim milk but with a beautiful almond flavor. To perk it up and make it a real treat, try adding a tablespoon of dark..."View Full Recipe
Ingredients: water, almonds...
Prep Time:15 mins
Total Time: 15 mins
This is another of my Mom's recipes. I am not sure where she got it but she has been making it for as long as I have known. The dates are really optional...
Recipe #355388
"This is another of my Mom's recipes. I am not sure where she got it but she has been making it for as long as I have known. The dates are really optional we don't always add them, they just add nice sweetness and nutrition."View Full Recipe
Ingredients: pitted dates, water, almonds...
Prep Time:4 mins
Total Time: 4 mins
Recipe #418642
From a vegan e-cookbook, figured this would be great to share with other vegetarians and vegans, especally if you buy almonds in bulk because pre-made...
"From a vegan e-cookbook, figured this would be great to share with other vegetarians and vegans, especally if you buy almonds in bulk because pre-made almond milk can get very pricey. This would also taste great with some vanilla extract or cocoa powder mixed in!"View Full Recipe
Ingredients: salt, water, blanched almonds...
Prep Time:10 mins
Total Time: 15 mins
This is so easy, and so good. No browning, just put the chicken in and pour the sauce on, and bake!! The tarragon makes it an elegant entree.
Recipe #31078
"This is so easy, and so good. No browning, just put the chicken in and pour the sauce on, and bake!! The tarragon makes it an elegant entree."View Full Recipe
Ingredients: pepper, cream of chicken soup...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Enjoy as your next appetizer or as a party dip.
Recipe #6638
"Enjoy as your next appetizer or as a party dip."View Full Recipe
Ingredients: cream cheese, horseradish...
Prep Time:5 mins
Total Time: 35 mins
"A satisfying, quick, nutritious pick-me-up."View Full Recipe
Ingredients: guava, flax seeds, rice milk...
Prep Time:3 mins
Total Time: 3 mins
Recipe #63466
Another delicious way to make my family eat their fish. And this is easy to boot!
"Another delicious way to make my family eat their fish. And this is easy to boot!"View Full Recipe
Ingredients: eggs, fish fillets...
Prep Time:5 mins
Total Time: 15 mins
Honey, peanut butter and almonds makes a yummy smoothie. Recipe is from Rachael Ray's magazine.
Recipe #314430
"Honey, peanut butter and almonds makes a yummy smoothie. Recipe is from Rachael Ray's magazine."View Full Recipe
Ingredients: creamy peanut butter, honey...
Prep Time:5 mins
Total Time: 5 mins
Recipe #58830
A luscious, creamy crab spread that everyone enjoys! I've been making this for over 30 years!
"A luscious, creamy crab spread that everyone enjoys! I've been making this for over 30 years!"View Full Recipe
Ingredients: cream cheese, sliced almonds...
Prep Time:10 mins
Total Time: 35 mins
Recipe #234037
This is so delicious and elegant served in lettuce cups with a croissants and fresh fruit. Makes a very nice luncheon dish, but we like it on hot summer...
"This is so delicious and elegant served in lettuce cups with a croissants and fresh fruit. Makes a very nice luncheon dish, but we like it on hot summer evenings, too! (Cooking time is chilling time.)"View Full Recipe
Ingredients: sliced almonds, cooked rice...
Prep Time:10 mins
Total Time: 8 hrs 10 mins
Recipe #198632
Who doesn't love crab dip! This looks so delish! You might want to judge how much old bay seasoning you like by taste. A little chopped celery might...
"Who doesn't love crab dip! This looks so delish! You might want to judge how much old bay seasoning you like by taste. A little chopped celery might be a nice addition. Enjoy!"View Full Recipe
Ingredients: cream cheese, half-and-half...
Prep Time:5 mins
Total Time: 20 mins
Recipe #247418
Really good dip. I found this on the Blue Diamond Almonds website. Can be made into a salad dressing by using 1 cup evaporated milk instead of 1/2 cup.
"Really good dip. I found this on the Blue Diamond Almonds website. Can be made into a salad dressing by using 1 cup evaporated milk instead of 1/2 cup."View Full Recipe
Ingredients: cider vinegar, gorgonzola...
Prep Time:5 mins
Total Time: 2 hrs 5 mins
Recipe #257516
With creme anglaise & strawberries. Angel food cake was another thing (along with custard and floating islands) that I didn't think could be homemade....
"With creme anglaise & strawberries. Angel food cake was another thing (along with custard and floating islands) that I didn't think could be homemade. Imagine my elation when I found this recipe in Cooking Light. We always had Angel food cake on the 4th of July (along with root beer floats). This is a good recipe - worth getting a special..."View Full Recipe
Ingredients: cream of tartar, egg whites...
Prep Time:45 mins
Total Time: 1 hrs 45 mins
Recipe #226451
I wish I could remember where I got all these recipes from, they're stored in the little index card box I use in my kitchen. ... oh well.. lol.....
"I wish I could remember where I got all these recipes from, they're stored in the little index card box I use in my kitchen. ... oh well.. lol.. they're still yummy!"View Full Recipe
Ingredients: sliced almonds, dry milk...
Prep Time:5 mins
Total Time: 2 hrs 5 mins
Recipe #27272
In my early days of lowcarbing I was looking for a creamy soup I could enjoy. I had also just read a book about medieval Italy, and in it was described...
"In my early days of lowcarbing I was looking for a creamy soup I could enjoy. I had also just read a book about medieval Italy, and in it was described a soup made from almond milk. From that I came up with my Almond and Leek soup, which has a less-smooth texture than high carb cream soups but is very tasty all the same (even high-carbers like it)! A..."View Full Recipe
Ingredients: fresh ground pepper, celery & leaves...
Prep Time:10 mins
Total Time: 40 mins
Advertisement
Advertisement