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"A very fragrant Indian side dish! I just love the cardamom! Ghee can be bought in any supermaket if you want check out my recipe to make it. Check out this thread http://www.recipezaar.com/bb/viewtopic.zsp?t=226770 on step x step pictures to make this."

Ingredients: cinnamon sticks, ground cardamom...

"A wonderfully fragrant and spiced Indian chicken dish, with saffron and cardamom studded rice. This has become a popular and much loved family recipe; an Indian friend who was studying Art with me many years ago, used to make this for all of us Art students every Saturday night; she finally shared the recipe with us before we all graduated! I have..."

Ingredients: cinnamon sticks, pepper...

"Golden rice that is lightly spiced, a great accompaniment for grilled meats and tandoori chicken, as well as curries."

Ingredients: cloves, green peas...

"a side dish for any occasion and any main course"

Ingredients: parmesan cheese, saffron...

"Adapted from recipe originally from Gourmet Magazine, by way of the Food Network website."

Ingredients: pepper, eggs, olive oil...

"A colorful dish to round out any menu. Perfect with chicken."

Ingredients: salt & freshly ground black pepper, fresh chives...

"Fennel also known as Anise because of it 's taste. Like celery, it is filling and yet very low in calories, so that it provides an excellent snack food for those watching their weight. Baking brings out a nice sweetness."

Ingredients: salt & freshly ground black pepper, fennel...

"Here is a complete and healthy meal, using typical ingredients from Northern Spain. The large amount of onion in combination with saffron and paprika is key. Enjoy this healthy meal with a green salad and call it complete!"

Ingredients: extra virgin olive oil, fish fillets...

"From Gourmet magazine. Prep time does not include cooling time."

Ingredients: salt & freshly ground black pepper, eggs...

"another quick side dish, the saffron gives the potatoes a lovely golden color."

Ingredients: hot water, potatoes, saffron...

"I have made this twice now and I love it."

Ingredients: warm water, potatoes, rice...

"According to the Black Swan Winery, in Australian cuisine, seafood is a constant. Here, the saffron adds a bit of drama to this delicately sweet salmon, while the crunch of chopped nuts contrasts marvelously with the soft-cooked greens."

Ingredients: pepper, fresh ginger...

"A fantabulous side dish - or serve it over couscous as a vegetarian main course."

Ingredients: ground cumin, ground turmeric...

"From Ricardo. Posted for ZWT - NA*ME"

Ingredients: dried apricots, baby spinach...