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Ingredients: pepper, sea bass, heavy cream...

"This is Melt-In-Your-Mouth Fabulous!! Boneless Chilean sea bass sautéed in Cognac
with shiitake mushrooms and currants.From Cafe Lucci :O) I will put in an estimate for the time."

Ingredients: cognac, dried currants...

"Another tasty way to use zucchini in a main dish. You can use fish fillets of your choice."

Ingredients: fresh lemon juice, fresh parsley...

"After trying this salsa, it is hard to go back to store-bought salsa. I could eat my weight in this stuff, along with tortilla chips. Yum!!"

Ingredients: Spanish onions, dried oregano...

"A good winter time soup. My DH loves soup anytime. Recipe comes from Better Homes & gardens. Great with French bread and wine."

Ingredients: bottled hot pepper sauce, shrimp...

"Chilean Sea Bass: which is not truly Sea Bass, but who cares? It is one of the most tasty types of fish you can buy. And definitely tasty, done in the Thai style."

Ingredients: cilantro, coconut extract...

"Pan Seared Chilean sea bass arranged on a bed of wilted garlic Swiss Chard (or Spinach) with browned crisp potatoes arranged around it and teased with a garnish of sweet diced sun dried tomatoes. Do I need to say more?"

Ingredients: swiss chard, fresh rosemary...

"Sounds good. From a community cookbook submitted by Helen Reinhard. This is for a baked fish."

Ingredients: pepper, red snapper fillets...

"This is great served over wild rice"

Ingredients: cucumbers, steaks, sea bass...

"serve this in deep bowls with french bread to sop up the sauce. this posted by request, courtesy of le creuset-and i highly recommend their cookware!"

Ingredients: oranges, zest of...

"From Pommaire, a Chilean restaurant in New York. This is made for grilled beef, but could also be used with chicken. You can also make a bruschetta by spooning it over grilled bread slices. Cook time is standing time for the onions."

Ingredients: coarse salt, distilled vinegar...

"You can substitute other ocean fish, such as red snapper, sole, cod or haddock. Back in the old days, the recipe called for 1 Tbsp salt, but I've reduced it to 1 tsp here and would use even less if making it just for myself. Some may like this better without the cloves; in that case, omit the cloves."

Ingredients: pepper, green peppers...

"You can also use snapper, rockfish, halibut or haddock."

Ingredients: serrano chilies, garlic...

"A great one from Bon Appetit."

Ingredients: dried oregano, eggplants...