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"An easy side dish that can also be served at room temperature as part of a salad. I love the combination of smoked sweet paprika and sweet butternut squash."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"A delicious variation for roasting carrots. Perfect as an accompaniment to a roast or a casserole."

Ingredients: light muscovado sugar, olive oil...

"Not your ordinary green beans!"

Ingredients: garlic, olive oil, onions...

"Every summer, Pop raises green beans and I love them. I'm always on the lookout for other ways to fix them in place of cooking them with bacon until soft, even though that is my favorite. Gotta have something different every once in a while. Lemon goes so well with green beans and this recipe sounded like a wonderful way to use fresh green beans...."

Ingredients: olive oil, garlic cloves...

"Chickpeas and garbanzo beans are the same thing, and have a great taste in this refreshing salad."

Ingredients: cider vinegar, pepper, corn...

"With only three ingredients salt, potatoes and extra virgin olive oil, and you are rewarded with a divinely creamy and buttery dish of mashed potatoes. Yukon Gold potatoes have a naturally unique buttery flavor with no butter added! Ordinary salt is one of the ingredients here. Use any salt you like, but (imo) great salt will give even more great flavor!..."

Ingredients: extra virgin olive oil, yukon gold potatoes...

"These muffins are my favorite! They are also relatively healthy, made with whole wheat flour. They can be made vegan by replacing the chocolate chips with carob chips. I adapted this recipe from the Vegan Lunch Box web site"

Ingredients: chocolate chips, cinnamon...

"This is a wonderful recipe. its a kid and adult pleaser. Crispy on the outside and nice and soft on the inside. Every one at the table fights over these when i make them.
I've had sweet potatoes fries at restaurants several times. but i tried to come up with a baked/roasted version... reduce the fat increase the taste.
I like to cut up..."

Ingredients: McCormick's Montreal Brand steak seasoning, olive oil...

"If pumpkin seeds are properly toasted they are wonderfully crunchy to eat, boiling the seeds in the stated amounts of water will create the best crunchy pumpkin seeds --- you will use 2 cups water to every 1/2 cup seeds and about 2 teaspoons of salt to every 2 cups water --- yield is only estimated it will depend on how much seeds you get from one..."

Ingredients: olive oil, pumpkin, salt...

"I made chocolate dipped candied orange peels and with the leftover chocolate I made these drops. They are yummy and go well with autumn and winter celebrations."

Ingredients: dried cranberries, walnut pieces...

"What could be more warming on a cool autumn or winter night than hot apple cider, easily made and infused with exotic spices?"

Ingredients: cinnamon sticks, orange slices...

"These are so moist, chewy, and delicious. Plus, you can make them so easily. Not to mention, it's vegan."

Ingredients: pumpkin, vanilla...

"From Esperanza's Cafe (Joe T. Garcia's Bakery), Fort Worth courtesy of Texas Monthly magazine."

Ingredients: cinnamon, dry yeast, ginger...

"A Spanish inspired recipe that I found in a back issue of BBC Good Food Magazine."

Ingredients: lemons, oil, garlic cloves...