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Recipe #65237
This is a great whipped topping for those who can't tolerate dairy. The texture isn't exactly like whipped cream, but it's a nice substitute!...
"This is a great whipped topping for those who can't tolerate dairy. The texture isn't exactly like whipped cream, but it's a nice substitute! I recommend adding about 1 Tbsp Amaretto, too. Mmm!"View Full Recipe
Ingredients: lemon juice, maple syrup...
Prep Time:5 mins
Total Time: 5 mins
Recipe #79253
A short simmer in some tomato-garlic-pepper seasoning does wonders for the ordinary olive! Serve at room temperature for a unique addition to a relish...
"A short simmer in some tomato-garlic-pepper seasoning does wonders for the ordinary olive! Serve at room temperature for a unique addition to a relish tray. Prep time includes cooling overnight."View Full Recipe
Ingredients: pitted black olives, extra virgin olive oil...
Prep Time:8 hrs 30 mins
Total Time: 9 hrs
Recipe #26840
And you thought you'd never get to eat anything this scrumptious again. (This recipe is from the cookbook "How It All Vegan").
"And you thought you'd never get to eat anything this scrumptious again. (This recipe is from the cookbook "How It All Vegan")."View Full Recipe
Ingredients: cornstarch, oil, soymilk...
Prep Time:1 hrs
Total Time: 1 hrs
This is a simple, easy microwave technique recipe for toasting nuts! Especially handy for those who own a microwave, but have no stove or oven. TIPS:...
Recipe #321843
"This is a simple, easy microwave technique recipe for toasting nuts! Especially handy for those who own a microwave, but have no stove or oven. TIPS: Microwave heating times vary, so use caution. You will need potholders for this recipe. Before starting, read through the recipe and note the safety precautions below. Use in recipes calling for toasted..."View Full Recipe
Ingredients: nuts, vegetable oil, butter...
Prep Time:1 mins
Total Time: 6 mins
These go well with roasted meats, but are also great just for snacking. A lot of people like to serve these as part of their relish tray at Thanksgiving...
Recipe #440862
"These go well with roasted meats, but are also great just for snacking. A lot of people like to serve these as part of their relish tray at Thanksgiving or Christmas.View Full Recipe
Make sure to use small, slightly under-ripe peaches - you want them to be hard, the opposite of what you would want in a peach you would eat out of hand. Ripe peaches will turn too..."
Ingredients: cinnamon sticks, distilled white vinegar...
Prep Time:10 mins
Total Time: 30 mins
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