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"A good friend gave me this recipe many years ago after I munched down nearly a quart while visiting! I threw out ALL my other dill pickle recipes because THIS ONE is the best. Several years ago, it occurred to me to enter my pickles in the County Fair. So I did. Since I'm superintendent over in the Junior Foods & Nutrition Department, I..."

Ingredients: cucumbers, fresh dill...

"This is a simple recipe and posted per recipe request. The recipe doesn't state if you should peel and core the pears before cooking them, I would definitely not skip this step, I think the pear peels would make some pretty gritty preserves."

Ingredients: lemons, pears, sugar...

"I know, I know! There are 183 hummus recipes! But none have peanut butter in them. I got this from a nutritionist who's (now grown) children would only eat hummus if she used peanut butter instead of tahini. I like it this way rather than the tahini way. Try it. You'll be pleasantly surprised! I put the olive oil right in the blender..."

Ingredients: creamy peanut butter, fresh parsley...

"Limoncello, Sicily's signature liqueur, is easy to make at home. Perfect for those hot summer days... a cool explosion of the senses. This is the best Limoncello recipe I have come across, I think the secret that makes this one stand apart is the addition of the zest from one lime. Please use organic lemons and limes for this recipe. If they are..."

Ingredients: 100% proof vodka, granulated sugar...

"Chill a beer for this nice and spicy dish!
The elbows should be cooked al dente in well salted water to prevent broken mushy noodles. Do salt the water liberally. (2 teaspoons is not a lot once mixed with the rest of the ingredients) Seasons the pasta and avoids father salting in the recipe.
This can be eaten as a side or a main balanced..."

Ingredients: corn, chipotle chiles in adobo...

"Chopped onions on a hot dog are good but this onion sauce a traditional topping for a New York hot dog is better."

Ingredients: ketchup, olive oil, paprika...

"With the summer on it's way and extra tomatoes from the garden now you have a recipe to make them last a little longer. Add to salads, grilled veggie sandwiches, breads, pastas, as a topping for pizzas. Be careful not to cook them, you are drying the tomatoes at a low temp. Give jars away as gifts!"

Ingredients: coarse salt, fresh ground pepper...

"Made with red and green tomatoes, bell peppers, jalapeños, habanero, Tabasco chiles from the garden. Keeping the Hot and Spicy summer with you throughout the winter.
I posted the recipe so you can adjust the pepper to the heat and variety you enjoy! This is HOT! Any of the hot chili's you use be sure to mince them fine!
This can..."

Ingredients: cumin powder, dried parsley...

"For special events, Mom and Dad always made this slush. Obtained from "Canadian Lutheran Ladies Family Favourites Cookbook" by Bethesda Lutheran from New Norway, Alberta."

Ingredients: lemons, oranges...

"Nicely flavored "Firecracker Red" Punch for 4th or July picnics and barbeques or just anytime!"

Ingredients: cranberry juice, ginger ale...

"Roy Yamaguchi's national chain of Hawaiian fusion restaurants serves a martini that will have you singing "Tiny Bubbles" with your imaginary monkey friend Cecil. Whole bottles of Skyy vodka, Stoli Vanil, and Malibu rum are dumped into a giant decanter along with some sugar and pineapple chunks. After three days, when all the hunks of..."

Ingredients: vanilla vodka, fresh pineapple...

"My mom used to make these for us in the summer. Very easy - the syrup can be made in advance, and the limes and carbonated water purchased and used as desired. The servings are the number of phosphates made with 1 quart syrup (ballpark)."

Ingredients: club soda, limes, sugar...

"Garden tomatoes are in abundance so I make salsa with ingredients I had on hand and this is what I came up with.
Do adjust the heat to your taste."

Ingredients: chipotle chiles in adobo, cumin...

"Very tangy, not too sweet! Heaven must taste like this. Got this from the NPR website, with a story about going to pick the apricots at the orchard every summer.
http://www.npr.org/templates/story/story.php?storyId=12195825
Note: I pack the apricot halves firmly into the measuring cup so they are bursting full when I measure them. If you..."

Ingredients: sugar, lemons...