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"I made this for thanksgiving, i had used a non vegan recipe i had seen. the blending of the tofu and soy milk makes a heavy cream imitation. This was the first cake i've ever made in my life, and it turned out good."

Ingredients: coffee, unbleached cane sugar...

"This treat is decadently rich, but also cool and refreshing. It is vegan, dairy-free, soy-free, gluten-free---great for people with allergies! I recommend making it a day ahead to allow enough chilling time. "Cooking time" is chilling time. Recipe from local cooking show, "Jayni's Kitchen.""

Ingredients: cocoa powder, peppermint tea bags...

"Colleen Patrick-Goudreau is the source of this recipe which was originally on the Green Options blog. Use as many organic ingredients as you can!
Best served within an hour or two of making it.
The cooking time is actually the time in the fridge once made."

Ingredients: pitted dates, dates...

"From the Young Times magazine!"

Ingredients: chocolate syrup, fresh orange juice...

"Mint-chocolate-chip ice cream that's vegan? Wow..."

Ingredients: rice milk, agar-agar flakes...

"This delectable raw vegan chocolate cinnamon mousse is SO easy, and epitomizes the “blend and chow in under 5 minutes” philosophy that I am so fond of. Just throw all the ingredients in your blender and puree until smooth. Adjust the flavourings to your taste. Then chill and devour. How easy is that? This is a fantastic beacon of hope for..."

Ingredients: cocoa powder, almond butter...

"An absolutely elegant dessert, perfect for following a hearty meal in the summer. Light, yet still rich enough to be dessert, and the unusual combination of grapefruit perfectly complements the dark chocolate flavor. If you omit the honey I suggest you add more sweetener (I use honey for the flavor) and for a more "milk chocolate" flavor..."

Ingredients: grapefruit juice, heavy cream...

"This is a lower fat and lower calorie dessert. I promise that your guests will never know! Please note that the time given does not include freezing the finished cake for 8 hours before serving. TRUE Nutritional Information
1 serving: Calories 240 (Calories from Fat 80); Total Fat 9g (Saturated Fat 3g, Trans Fat 0g); Cholesterol 15mg; Sodium 125mg;..."

Ingredients: extra-light vegetable oil spread, low-fat chocolate ice cream...

"OK – So this shake is absolutely scrumptious. I cannot rave enough about it.

This shake is decadent, rich, creamy, and delicious. If you want to make this shake colder, add in some ice cubes. If you want it richer, feel free to get a bit more heavy-handed with the Cocoa – that is for you self respecting chocoholics out there..."

Ingredients: maple syrup, milk...