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This is my winner with Tammiev and our friends. This recipe is for a 2 pound loaf and has never failed me. I think it is the lack of oil and sugar that...
Recipe #46501
"This is my winner with Tammiev and our friends. This recipe is for a 2 pound loaf and has never failed me. I think it is the lack of oil and sugar that they like in this one."View Full Recipe
Ingredients: dry yeast, salt, water...
Prep Time:5 mins
Total Time: 3 hrs 15 mins
Recipe #19859
Ingredients: cream cheese, mushroom stems and pieces...
Prep Time:5 mins
Total Time: 4 hrs 5 mins
I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard...
Recipe #24576
"I call this "rescued", because so many people throw away the turkey carcass after a big meal. Don't! Rescue it! Making stock is not hard or complicated. You'll be rewarded with delicious soup, and an amazing aroma will fill your home as you make the stock. And you don't even have to make soup right away -- just freeze the stock!"View Full Recipe
Ingredients: turkey carcass, dried thyme...
Prep Time:20 mins
Total Time: 4 hrs 20 mins
Yes, this seems weird. But it DOES work! Try this method of cooking for use in salads or any dish that calls for cooked chicken. It makes moist, flavorful...
Recipe #33104
"Yes, this seems weird. But it DOES work! Try this method of cooking for use in salads or any dish that calls for cooked chicken. It makes moist, flavorful meat -- the flavor isn't all boiled out into the broth, and it doesn't get the sort of carmelized flavor of roasting, which I don't care for in a chicken salad. If you do Once-A-Month..."View Full Recipe
Ingredients: water, chicken...
Prep Time:5 mins
Total Time: 1 hrs 35 mins
Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented...
Recipe #15846
"Here's how to make corned beef and cabbage the right way. My thanks to my great-grandmother Delia O'Dowd and other NYC Irish Catholics who invented it. It is not normally eaten in Ireland, folks!"View Full Recipe
Ingredients: yellow mustard, corned beef brisket...
Prep Time:48 hrs
Total Time: 51 hrs
These potatoes are good with anything but especially good with seafood. First had them at a friend's dinner party, served with dilled salmon, and of...
Recipe #11930
"These potatoes are good with anything but especially good with seafood. First had them at a friend's dinner party, served with dilled salmon, and of course had to have the recipe."View Full Recipe
Ingredients: dry mustard, lemon juice...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
This is excellent beef jerky and worth the wait! Less expensive than store bought and tastes better. Double the recipe next time and experiment with different...
Recipe #42272
"This is excellent beef jerky and worth the wait! Less expensive than store bought and tastes better. Double the recipe next time and experiment with different spices you like!"View Full Recipe
Ingredients: london broil beef, Frank's red hot sauce...
Prep Time:9 hrs
Total Time: 15 hrs
Posted by request.
Recipe #27484
"Posted by request."View Full Recipe
Ingredients: dried pinto beans, fresh cilantro...
Prep Time:30 mins
Total Time: 3 hrs
Easy no-brainer. Have a hearty dinner waiting for you when you get home in the evening.
Recipe #14794
"Easy no-brainer. Have a hearty dinner waiting for you when you get home in the evening."View Full Recipe
Ingredients: salt substitute, low-sodium beef bouillon cubes...
Prep Time:10 mins
Total Time: 8 hrs 10 mins
A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras...
Recipe #27864
"A dish from the Delhi region. Cuts of boneless beef can also be used in this recipe, but the true flavor is in the lamb. Serve with some rice, pakoras or samosas and a nice crispy salad! :)"View Full Recipe
Ingredients: cinnamon sticks, ginger paste...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Did these for supper tonight, quite a nice tang. The sauce is particularly good, with baked potatoes and steamed broccoli. Can easily be made less for 2...
Recipe #14955
"Did these for supper tonight, quite a nice tang. The sauce is particularly good, with baked potatoes and steamed broccoli. Can easily be made less for 2 or 4 chops."View Full Recipe
Ingredients: pork loin chops, dried oregano...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
Perfect Chicken Every Time - a terrific presentation for very small effort. Very economical as well. From Cooks Illustrated.
Recipe #23275
"Perfect Chicken Every Time - a terrific presentation for very small effort. Very economical as well. From Cooks Illustrated."View Full Recipe
Ingredients: garlic butter, kosher salt...
Prep Time:45 mins
Total Time: 1 hrs 30 mins
This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well.
Recipe #24638
"This is a fabulous recipe, especially when made with my Rescued Turkey Stock (#24576). It also freezes very well."View Full Recipe
Ingredients: turkey meat, turkey broth...
Prep Time:20 mins
Total Time: 1 hrs 40 mins
After a discussion on the boards, I decided to post this recipe. Even non-garlic heads will love it. I serve with a nice crusty bread to sop up the juices...
Recipe #25254
"After a discussion on the boards, I decided to post this recipe. Even non-garlic heads will love it. I serve with a nice crusty bread to sop up the juices and spread the cooked garlic on. This recipe comes from the American Diabetes Assoc., so you know that in addition to having a to die for taste - it's good for you."View Full Recipe
Ingredients: fresh ground pepper, dried basil...
Prep Time:10 mins
Total Time: 1 hrs 20 mins
This is probably the first thing that I ever learned to cook. My mother used to cook it while I took a nap as a child, and the smell would wake me up....
Recipe #56546
"This is probably the first thing that I ever learned to cook. My mother used to cook it while I took a nap as a child, and the smell would wake me up. It's really garlicky and the wine gives it a nice flavour. It also freezes really well. Enjoy!"View Full Recipe
Ingredients: pepper, garlic, garlic powder...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
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