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    We returned 9 recipes for...

    "united-states" x

    "beginner-cook" x

    "squid" x

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    This calamari is so juicy and tender. The squid is tenderised by overnight soaking in milk. Tossed in flour and deep fried. Serve with a squeeze of lemon...

    Marinated Calamari

    Recipe #228514

    0 More Info
    Marinated Calamari
    By **Jubes** on May 17, 2007

    Recipe #228514

    "This calamari is so juicy and tender. The squid is tenderised by overnight soaking in milk. Tossed in flour and deep fried. Serve with a squeeze of lemon and a salad on the side. Any quantities of squid can be used for this recipe- just adjust ingredient amounts to suit."
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    Ingredients: pepper, gluten-free flour...

    Rating: 100.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    I love this dish because I am a huge fan of seafood especially smoked cod. I am on a lifestyle program of low carbs so I came up with this meal from a...

    Bedded Smoked Cod and Calamari

    Recipe #109908

    1 More Info
    Bedded Smoked Cod and Calamari
    By Skitzmix-julz on January 31, 2005

    Recipe #109908

    "I love this dish because I am a huge fan of seafood especially smoked cod. I am on a lifestyle program of low carbs so I came up with this meal from a list of things I can eat. I hope you like it. Tip: if you are on a lifestyle program then I believe presentation is everything, so treat yourself to a restaurant dinner every night--you deserve it."
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    Ingredients: full-cream milk, fresh lemon...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #364827

    Also known as "Crna Riz" or "black rice", this recipe is traditionally a risotto made with squid ink, and wine. This alcohol free...

    2 More Info
    Croatian Squid With Rice
    By Chef #1228626 on April 6, 2009

    Recipe #364827

    "Also known as "Crna Riz" or "black rice", this recipe is traditionally a risotto made with squid ink, and wine. This alcohol free version is much easier to prepare, and is a great way to introduce kids to squid."
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    Ingredients: pepper, extra virgin olive oil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 25 mins

    3 More Info
    Kalamarakia Tiganita (Fried Squid)
    By Liara on August 8, 2001

    Recipe #10774

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    Ingredients: oregano, salt, vegetable oil...

    Rating: 60.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    Recipe #241137

    Nice light calamari rings--not to fatty.

    4 More Info
    Calamari With Lemon Rice Australian Ww 5 Pts
    By Sonya01 on July 18, 2007

    Recipe #241137

    "Nice light calamari rings--not to fatty."
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    Ingredients: mixed vegetables, cooked rice...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #364783

    Also known as "Crna Riz" or "black rice", this recipe is traditionally a risotto made with squid ink, and wine. This alcohol free...

    5 More Info
    Croatian Squid With Rice
    By Chef #1228626 on April 6, 2009

    Recipe #364783

    "Also known as "Crna Riz" or "black rice", this recipe is traditionally a risotto made with squid ink, and wine. This alcohol free version is much easier to prepare, and is a great way to introduce kids to squid."
    View Full Recipe

    Ingredients: pepper, extra virgin olive oil...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 1 hrs 5 mins

    This is mums recipe, I just made it the other night as my first ever risotto. Use more or less shellfish - we love more

    Seafood Risotto

    Recipe #233900

    6 More Info
    Seafood Risotto
    By Perfect Pixie on June 10, 2007

    Recipe #233900

    "This is mums recipe, I just made it the other night as my first ever risotto. Use more or less shellfish - we love more"
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    Ingredients: onions, garlic cloves...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #383132

    This is another recipe that was an experiment, but turned out beautifully. It also reheats well in a microwave for leftovers the day after - just don't...

    7 More Info
    Spicy Squid With Carrots
    By Obsidian468 on July 28, 2009

    Recipe #383132

    "This is another recipe that was an experiment, but turned out beautifully. It also reheats well in a microwave for leftovers the day after - just don't reheat it at work - your coworkers will hate you."
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    Ingredients: cilantro, garlic, green onions...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    This came from the book "Thai Food" by David Thompson where he indicates if it is to be deep-fried it should be completely dry otherwise it...

    Thai Dried Squid (Calamari)

    Recipe #305367

    8 More Info
    Thai Dried Squid (Calamari)
    By Peter J on May 28, 2008

    Recipe #305367

    "This came from the book "Thai Food" by David Thompson where he indicates if it is to be deep-fried it should be completely dry otherwise it will shrink and toughen. He also says it will keep for a few days if refrigerated. This recipe is how I prepared the dish using an oven for drying rather than leaving in the sun. Note it requires overnight..."
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    Ingredients: skewers, light soy sauce, salt...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 4 hrs 25 mins

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