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"This is an EXCELLENT and easy tuna recipe. It's perfect for grilling on those warm summer nights."

Ingredients: dry hot mustard, wasabi powder...

"I just love Salmon and I'd say this is my favorite to date. This has an Asian touch. Lots of flavor. I did make this with Salmon but its possibilities are endless like tuna, Mahi Mahi, shrimp, orange roughy... I bet grilled pineapple in this marinade along with the fish or meat would be great! Cooking in a basket will caramelize the fish giving..."

Ingredients: pepper, dried onion flakes...

"My family loves grilled tuna. This is very easy and tasty. Great for summer cook-outs. Garlicy."

Ingredients: fresh ground pepper, dry mustard...

"This is a yummy and quick dish. Don't over cook. I like my tuna still pink inside. Left overs are great cold on a green salad!"

Ingredients: fresh ginger, garlic cloves...

"Tuna steaks with Asian flair."

Ingredients: dark sesame oil, fresh ginger...

"I've had this dish at many different restaurants. Almost all had done a great job at the preparation as its an easy meal to make. Garlic mashed potatoes really complete this dish."

Ingredients: salt, tuna steaks...

"Big pepper flavor! I love freshly cracked black pepper so this is perfect for me. I have to back off the pepper a bit for my son's steak, though---just too much pepper for him. So adjust to suit your own taste.
-adapted from License to Grill"

Ingredients: cracked black pepper, fresh lemon juice...

"this is a nice easy dish that i adapted from cooking light"

Ingredients: wasabi powder, garlic powder...

"Salmon is my favorite "meat" and maybe my favorite food on earth. Since it's also good for you, I try to eat it at least a couple times a week. Grilled with this marinade is one of my favorite ways. If you have more fish and more than 3 people to feed, increase the amount of marinade. The preparation time is basically the marination time...."

Ingredients: honey dijon mustard, olive oil...

"Mexican tacos made with grilled firm fish. The tuna is yellowfin, not the kind you get from a can. You can serve these as prepared or with a cilantro cream sauce, if desired."

Ingredients: tequila, ground cumin...

"The secret to a perfect tuna steak is to cook it as you would a rare or medium-rare steak, overcooking will produce a tough dry fish, the center needs to be pink -- plan ahead the steaks need to marinade for 8-24 hours, prep time includes refrigeration time --- I have made this in the past many times it is *very* good!"

Ingredients: fresh parsley, hoisin sauce...

"Mediterranean-style bbq'd fish. Simple, easy and very tasty! Cooking time will depend on the thickness of your fish steaks."

Ingredients: roasted cashews, fresh basil leaves...

"This just screams Summertime!! Wonderful and a definite family favorite."

Ingredients: jamaican jerk spice, lime juice...

"If you are expecting the sinus-clearing heat of the wasabi you will be disappointed. The orange mellows out the flavor and leaves a sweet heat. This recipe is from Cuisine at Home."

Ingredients: toasted sesame oil, dry sherry...