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"This is hot, as in SPICY hot! If one whole tablespoon of Tabasco seems to be too much for you then, obviously, use less. This recipe is from "The Tabasco Cookbook""

Ingredients: fresh ginger, fresh lemon juice...

"This is what my husband makes that made me actually like trout, it is so easy and really very delicious, the green onion and cilantro give it an excellant flavor. For the serving size I will say 4 but obviously how ever many fish you have."

Ingredients: cilantro, pepper, green onions...

"I love to camp and fish in the Rocky Mountains of Colorado. This is a very easy camp side fish recipe or can be prepared after you get home. You can also adapt this for the oven and for any other type of fish. Add or subtract ingredients for your own tastes. I have also used sunflower seeds and raisins for something different. My family loves this..."

Ingredients: pepper, butter-flavored cooking spray...

"From Fresh Food Fast. The whole meal is done in under 20 minutes! Excellent served with boiled new potatoes."

Ingredients: parsley, garlic cloves...

"A quick and easy method of grilling trout without messing with filleting them."

Ingredients: fresh ground pepper, rainbow trout...

"This is a easy and delicious fish. Amazingly simple, but it taste like a gourmet restaurant main!! Try it...you won't regret it. From a Donna Hay Magazine. "donna hay summer""

Ingredients: Dijon mustard, trout fillets...

"The herbs in this recipe are what might have been used in Anglo-Saxon East Anglia, but use whatever you might fancy. Try to use fresh, although dried is acceptable."

Ingredients: dried rosemary, dried sage...

"A simple and delicious way to grill trout either at home or while camping. Recipe can easily be adjusted depending on number of trout you have. Recipe source: An Artist in the Kitchen"

Ingredients: pepper, lemon juice, salt...

Ingredients: cognac, pepper, dark rum...