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"This recipe comes from New Zealand celebrity chef Mike King courtesy of the NZ Pork Industry Board. The marinade is simple to prepare and imparts a wonderful smell and aroma to the pork. As written, this recipe includes my favorite vegetables for kebabs but you should feel free to use your own. Cooking time includes marinading the pork."

Ingredients: fresh ground black pepper, dried oregano...

"A tasty marinade for lamb chops. Great for the BBQ or grill. Prep time doesn't include time to marinate the chops."

Ingredients: dried rosemary leaves, ketchup...

"This is posted in reply to a request for kiwifruit recipes. Kiwifruit is excellent for tenderising meat and together with NZ lamb - Good kai, Mum! Perfect for the BBQ."

Ingredients: dark soy sauce, fresh ground black pepper...

"I like this dish mostly because it tastes great, easy to prepare, and is very healthy. i just created it own my own."

Ingredients: cilantro, pepper, garlic...

"Don't forget to soak you bamboo skewers. Prep time does not include time to marinade."

Ingredients: cumin, dried rosemary, garlic...

"First cooked in the oven and then on the BBQ."

Ingredients: coriander root, palm sugar...

"Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992

Please note that the marinating time isn't included in the prep time."

Ingredients: cornflour, Dijon mustard...

"When I feel virtuous I make these veggie patties to put in pita bread or burger buns. I have also posted vegan substitutes below. You can also use gluten free breadcrumbs if you wish. Finally, you can make this a up to a two days ahead, the cream will keep for about 2 days, and you could also make these as little patties to serve as finger food at..."

Ingredients: ground cumin, rice flour...

"A delicious-sounding recipe that I'm intending to make soon, found this morning at the hairdresser's - I usually come away with several recipes! :) This one is from the February/March issue of the New Zealand magazine 'dish'. There are serving suggestions for a salad comprising a thinly sliced raw fennel, rocket, orange and roasted..."

Ingredients: Dijon mustard, fresh ground black pepper...

"A very easy, healthy and delicious way to grill your shrimp. You can also skewer the shrimp if you want to. Just make sure to soak wooden skewers in warm water for 30 minutes. I didn't include the 1 - 2 hour marinating time. Enjoy!"

Ingredients: fresh ground pepper, garlic powder...

Ingredients: Dijon mustard, steak fillets...

"Serve with Hot and Sour Sauce as a dipping sauce."

Ingredients: kaffir lime leaves, eggs...

"A delicious and slightly zany take on your usual meat patties... really great for burgers."

Ingredients: eggs, garlic powder, gherkins...

"I like to use a butter lettuce for this recipe. You can also subsitute think leg ham for the ham steaks."

Ingredients: Dijon mustard, ham steaks...