Search

"Grandma keeps her Wiener schnitzel recipe a closely guarded secret. Unfortunately for her, it's not that hard to figure out. Anyway, it's a really easy and delicious way to prepare chicken or turkey breasts, or even the traditional veal. My husband demands I make it more than I can stand eating it."

Ingredients: cooking oil, turkey cutlets...

Ingredients: cider, pepper...

"Another addition to my 2005 World Tour collection. Quick and easy, this looks like a great mid-week supper."

Ingredients: pepper, cut green beans...

"I discovered this quick but elegant recipe in the German cooking magazine, Schoner Essen. Translated directly from the German (click on the conversion button to obtain US measurements instantly)."

Ingredients: skinless boneless turkey breasts, oil...

"Here is an awesome soup that i got out of "The New German Cookbook". I make it often and it is greedily eaten by those in attendance. I would advise a double recipe."

Ingredients: leeks, onions, parsley...

"Modified from a recipe I found on AllRecipes.com - removed the potatoes to make it more Atkins compliant, changed the sausage to turkey kielbasa for low-fat."

Ingredients: low-fat swiss cheese, low-sodium low-fat chicken broth...

"Delicious German hors d'oeuvres"

Ingredients: paprika, ground turkey...

"my grandmother tought me to prepare the meat like this."

Ingredients: oil, leg of lamb, beef...

"In honor of the World Cup Games, this recipe comes from the German Agricultural Marketing Board and was in the 6/7/06 edition of the Chicago Sun-Times FOOD section. If you can get pretzel rolls, definitely use them, they're extremely delicious."

Ingredients: lean ground turkey, pickles...

"Most of my recipes are on the WW Core plan, but sausage isn't on the list. When I am in the mood for this dish, I use turkey polska kielbasa, which is lower in fat and has about 2 Flex points per serving. Caraway seeds can be added to the recipe, throw them in when you add the apples."

Ingredients: cider vinegar, red apples...