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So juicy, flavorful and tender, you'll never even miss the beef! One of my favorite original recipes I've been making for years, these meatballs...
Recipe #465984
"So juicy, flavorful and tender, you'll never even miss the beef! One of my favorite original recipes I've been making for years, these meatballs always satisfy a hungry crowd and can fool even the biggest Italian palette ;) Once you try these, you'll never go back to the fatty beef!View Full Recipe
This recipe is a healthy spin on the inspiration..."
Ingredients: lean ground turkey, dried basil...
Prep Time:40 mins
Total Time: 1 hrs 40 mins
Our family and friends enjoy this and hope you do too. A flavorful layer of basil, lemon, garlic and romano cheese under the skin. Use a meat thermometer-...
Recipe #435267
"Our family and friends enjoy this and hope you do too. A flavorful layer of basil, lemon, garlic and romano cheese under the skin. Use a meat thermometer- working towards at least 170 degrees-no one enjoys under or over cooked poultry and with charcoal grilling it is pretty tricky to have a standard that fits everyone. Servings and cooking time..."View Full Recipe
Ingredients: lemon pepper, lemon slices...
Prep Time:15 mins
Total Time: 2 hrs 30 mins
Recipe #448230
I adapted this recipe from one I found on the A Year of Slow Cooking blog. It works remarkably well, with the meatballs even getting a little brown, at...
Recipe #448230
"I adapted this recipe from one I found on the A Year of Slow Cooking blog. It works remarkably well, with the meatballs even getting a little brown, at least the ones on top. My no-salt seasoning contained onion powder, garlic powder, and other things. I found it to be a bit spicy, and might reduce the quantity next time, or use rosemary or Italian..."View Full Recipe
Ingredients: lean ground turkey, eggs...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
Recipe #433448
I found this recipe in Taste of Home many years ago, and I have been fixing it for years. It is very flexible: you may use other meats instead of turkey...
"I found this recipe in Taste of Home many years ago, and I have been fixing it for years. It is very flexible: you may use other meats instead of turkey (I have used tuna and beef bits), and you may also add a vegetable like peas or mixed vegetables. It's always a hit with everyone, including children!"View Full Recipe
Ingredients: pepper, dried basil...
Prep Time:30 mins
Total Time: 1 hrs
Yummy burgers that came across on accident! This is a variation on Rachael Ray's Turkey Club Burgers. I make this using Fresh Basil Pesto - Freezer...
Recipe #454142
"Yummy burgers that came across on accident! This is a variation on Rachael Ray's Turkey Club Burgers. I make this using Fresh Basil Pesto - Freezer Directions ( http://www.food.com/recipe/fresh-basil-pesto-freezer-directions-454141 )"View Full Recipe
Ingredients: green leaf lettuce, rolls...
Prep Time:20 mins
Total Time: 30 mins
If you're like me, you can always use another way to disguise ground turkey! This casserole can be made ahead if you like, and is easily adaptable...
Recipe #446816
"If you're like me, you can always use another way to disguise ground turkey! This casserole can be made ahead if you like, and is easily adaptable to whatever ingredients you have on hand."View Full Recipe
Ingredients: fresh ground pepper, cream...
Prep Time:25 mins
Total Time: 55 mins
An easy weeknight dish that is only 3 Ww points.
Serve with grilled polenta or brown rice....I have subbed the eggplant for other vegetables with...
Recipe #464892
"An easy weeknight dish that is only 3 Ww points.View Full Recipe
Serve with grilled polenta or brown rice....I have subbed the eggplant for other vegetables with great results too!!"
Ingredients: dried oregano, eggplants...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
Recipe #466019
This is a classic recipe for making a Thanksgiving turkey that is moist and flavorful. You will find that this recipe is the most basic of recipes and...
Recipe #466019
"This is a classic recipe for making a Thanksgiving turkey that is moist and flavorful. You will find that this recipe is the most basic of recipes and there are multitudes of variations for different flavors and such. Feel free to experiment once you feel comfortable with this recipe. Times are approximate. If your turkey is pre-basted or kosher, don't..."View Full Recipe
Ingredients: table salt, turkey...
Prep Time:20 mins
Total Time: 2 hrs 5 mins
Recipe #467153
The classic day after Thanksgiving sandwich, this recipe is the equivalent of eating Thanksgiving dinner all over again but in one simple sandwich. Some...
"The classic day after Thanksgiving sandwich, this recipe is the equivalent of eating Thanksgiving dinner all over again but in one simple sandwich. Some people, who shall remain nameless, do The Gobbler as an open faced sandwich to which they pour warmed up leftover gravy over the top of each piled high slice and dig in with knife and fork. You can..."View Full Recipe
Ingredients: mayonnaise, mustard, tomatoes...
Prep Time:10 mins
Total Time: 10 mins
I saw Huey make something similar this morning, but I'm not paying to join HIS site. He used pork, I want to use turkey, he microwaved his in a little...
Recipe #439259
"I saw Huey make something similar this morning, but I'm not paying to join HIS site. He used pork, I want to use turkey, he microwaved his in a little Asian flavoured sort of broth-I prefer to steam mine. I combined his ideas, my ideas and those of a similar recipe I found on the net to come up with these"View Full Recipe
Ingredients: cellophane noodles, cabbage leaves...
Prep Time:40 mins
Total Time: 55 mins
A large moist loaf making great leftovers! Your taste buds will thank you! The roasted garlic and the sweet and hot chutney brings meatloaf to whole nother...
Recipe #440353
"A large moist loaf making great leftovers! Your taste buds will thank you! The roasted garlic and the sweet and hot chutney brings meatloaf to whole nother level! Oh do get an extra bottle of chutney for topping the meatloaf at serving. ;)"View Full Recipe
Ingredients: lean ground turkey, dried parsley...
Prep Time:20 mins
Total Time: 1 hrs 35 mins
Recipe #466334
I've been reading about dry brining of turkey, which is more convenient as you don't have to deal with a large tub of liquid sloshing about. This...
"I've been reading about dry brining of turkey, which is more convenient as you don't have to deal with a large tub of liquid sloshing about. This recipe is from chef Lee Ann Whippen of Chicago q restaurant. I calculated the formula for a 10 lb bird. Just put the number of pounds of your bird into the servings box to recalculate the right amount..."View Full Recipe
Ingredients: fresh rosemary, fresh thyme...
Prep Time:20 mins
Total Time: 20 mins
"Another easy recipe that comes together quickly."View Full Recipe
Ingredients: pepper, eggs, garlic salt...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
My family has been trying to eat better. I am a diabetic and I also had open heart surgery to repair my Mitral Valve a few years ago, so we are trying...
Recipe #463443
"My family has been trying to eat better. I am a diabetic and I also had open heart surgery to repair my Mitral Valve a few years ago, so we are trying to use more chicken and turkey in our diet. We really loved turkey burgers that we got in a fast food resturant, be we felt that we could do better at home. The problem was that the turkey burgers were..."View Full Recipe
Ingredients: lean ground turkey, eggs...
Prep Time:30 mins
Total Time: 40 mins
The bag o' giblets grosses out many the novice cook, but these innards really do make a tasty stuffing for poultry.
Recipe #468788
"The bag o' giblets grosses out many the novice cook, but these innards really do make a tasty stuffing for poultry."View Full Recipe
Ingredients: pepper, herb-seasoned stuffing cubes...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
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