Search

"Found this on the 'net'. Needed a cajun butter recipe on a minutes notice! Was the best deep fried turkey I have had!"

Ingredients: garlic powder, kosher salt...

"An easy version of popular Cajun dish that can be prepared in one pot. From US Rice Council."

Ingredients: fresh ground black pepper, chopped tomatoes...

"This is a great way to use up leftover turkey or chicken. Very similar to traditional gumbo, this is a quick and easy alternative - a thick, hearty gumbo that can be spiced up even more at the table with some Louisiana Hot Sauce and/or Cajun Seasoning. Enjoy!"

Ingredients: spicy sausage, diced tomatoes...

"My favorite way to use leftover turkey. Must give credit where due....this is my modification to one of Emeril's recipes - his was to boil a turkey specifically for gumbo - mine is to use up those leftovers!"

Ingredients: turkey meat, turkey broth...

"I have no clue as to why this is "Wedding Chicken", but you will love it. The prep time is the marinate time."

Ingredients: creole mustard, garlic powder...

"A great way to use left over turkey. This freezes well for later use, just let it cool some and put in a ziploc freezer bag (without rice)."

Ingredients: diced tomatoes, cooked turkey...

"Very tasty and lower fat than regular Jambalaya"

Ingredients: dried oregano, dried thyme...

"I cant wait until November each year when I know I will have a turkey carcass that I can use in this recipe. My kids also look forward to this every year"

Ingredients: turkey carcass, frozen cut okra...

"This is a nice use of leftover turkey, gives it a totally different taste. Vary the amount of creole seasoning according to how spicy you like it. Use any commercial blend, or you can use my recipe posted here on 'zaar."

Ingredients: tomatoes with juice, vegetable juice cocktail...

Ingredients: pepper, turkey carcass...

"This is out of the May/June 2010 Clean Eating magazine. If you like heat double the amount of Cajun seasoning and add some cayenne pepper to taste. Cooking time does not include overnight soaking of bean. See note if you want to use canned red beans.

Nutritional info per 1-cup serving: Cal: 292, Total Fat: 2g, Carbs: 53g, Fiber: 4g, Protein:..."

Ingredients: pepper, dried red beans...

"Here's a sure way to get rid of the leftover turkey from Thanksgiving. Better yet! No cooking over the hot stove, just use the crock pot."

Ingredients: pepper, shrimp...

"I got this recipe from one of my southern heros. Emeril. I've cooked it the past couple of years at thanksgiving and everyone always loves it. Enjoy"

Ingredients: crab boil, fresh ground black pepper...

"Sometimes we're in the mood for turkey and this is a quick, easy way to satisfy that craving. The gravy is wonderful over brown rice. Serve with a steamed green vegetable and hot bread with butter. Talk about comfy and wholesome! Leftover sliced turkey on French bread is THE BEST sandwich when served with the hot gravy."

Ingredients: pepper, creole mustard...