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"The best turkey burgers i have ever tried .... I freeze left-overs, and heat in the microwave later ..."

Ingredients: dried basil, dried oregano...

"I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have enough moisture). UPDATE: After all the positive reviews, I decided to submit this to Taste of Home's Light & Tasty and they published..."

Ingredients: fennel seeds, garlic powder...

"When I got my George Foreman grill, I made up this recipe to be like the ones that I had bought. It has been a big hit with everyone."

Ingredients: deli turkey, deli ham...

"Bennigan's makes the most awesome Monte Cristo sandwiches. A great break from the usual toasted ham & cheese."

Ingredients: cooked ham, eggs...

"I found this recipe in a Weight Watchers cookbook. I think it is a perfect weeknight meal as it is simple to prepare and tastes delicious."

Ingredients: pepper, garlic powder...

"This burger is tasty and the shredded cheese gives it a great flavor. I've used cheddar cheese, co-jack, or a Mexican cheese mixture. You may need more breadcrumbs, depending on how moist your turkey is. I like to serve this with Veganaise or mayo on the side."

Ingredients: pepper, garlic powder...

"I make these often they are lower in fat and very good, I sometimes use The Best Creole/Cajun Seasoning Mix in place of the seasoned salt but the choice is yours to use whatever you wish --- yield is only estimated depending on the size of your meatball -- also see my Kittencal's Italian Melt-In-Your-Mouth Meatballs"

Ingredients: dry breadcrumbs, eggs...

"Never mind buying those little EXPENSIVE packets of taco seasonings ever again. You have all the herbs on your shelf (I hope!) to make PERFECTLY seasoned taco meat every time!"

Ingredients: pepper, dried onion flakes...

"Great for lunch and a perfect way to use up leftover cooked chicken or turkey."

Ingredients: crackers, hard-boiled eggs...

"This is how we enjoy tacos! You can use my Taco Seasoning - Budget Friendly Seasoning for Tacos, Burritos.., 166030. I am very bad about measuring and recording exact amounts. Needless to say, I am very nervous about making this recipe public. Please taste the finished product and adjust to your liking."

Ingredients: corn, fresh cilantro stems...

"This is just good. I'd rather have this than the whole turkey dinner."

Ingredients: turkey slices, mayonnaise...

"I make this every year for our turkey! It is so potent when you've first ground it, but don't worry, since once it's cooked you're left with a wonderfully spiced turkey (but nothing unusually flavored). People will not be able to pick out the spices, but will comment how great the turkey tastes. It makes the best gravy. It is so dark..."

Ingredients: coriander seeds, fennel seeds...

"This sandwich is a popular Panera Bread sandwich. It has a great spicy dressing and is served on their fabulous tomato basil bread, but it's also delicious on any hearty bread. My son works for Panera Bread and this is his favorite menu item. This recipe is typical of a California style gourmet sandwich, and represents the Western U.S. region."

Ingredients: smoked gouda cheese, smoked turkey breast...

"Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."

Ingredients: cider vinegar, pepper...