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"This goes together in a flash-and is really flexible for using ingredients on hand. You can either make this with noodles or dumplings, or leave them out. We like our soup salty, so adjust that to your taste."

Ingredients: turkey broth, cream, noodles...

"With DH being a diabetic, I am always looking for ways to add veggies into the diet. I found a recipe on the web and did some adjusting to suit our taste. The recipe calls for ground turkey; however, extra-lean ground beef also works well. Top with Creole Sauce Creole Sauce for a fabulous main course! These can be frozen, defrosted in the refrigerator..."

Ingredients: egg substitute, eggs...

"Inspired by the classic (and kid-friendly) combo of apples & turkey, I concocted these tonight for my 9 month old and liked them so much I might end up eating them myself! Perfect for older babies and toddlers (serve with a fun dipping sauce), these make cute little "fingers" in perfect take-one-out-of-the-freezer-at-a-time portions. I..."

Ingredients: dried thyme, eggs, onions...

"You can also add eggplant or zucchini, if you desire. I have even used buffalo in place of the turkey!"

Ingredients: cilantro, cumin, fennel seeds...

"Sometimes a whole turkey or chicken is too much of a good thing - here's a delicious way to use up the leftovers. Homey, wonderful, comforting."

Ingredients: dried oregano, dried rosemary...

"I always make this soup after the holidays when I have a nice, meaty turkey carcass for making stock. You can get a lot of servings out of it simply by increasing the amount of water used. This recipe was developed in the tests kitchens of Homemakers Magazine."

Ingredients: turkey carcass, fresh parsley...

"From Simple & Delicious magazine. I don't usually like pot roast, but this sounds good!"

Ingredients: pepper, dried parsley...

"For succulent meat, brine the bird. Stop your turkey from being dry by brining it and not overcooking it. Also,when serving roasted chicken, you can brine it first to keep it moist. Brining means your not required to baste as much during the cooking process. Prep time does not include brining time."

Ingredients: fresh Italian parsley, fresh rosemary...

"Very tasty. Points...3."

Ingredients: nonfat milk, egg whites, eggs...

"Perfect left-over turkey recipe. I use rice noodles to keep it gluten free but any wide noodle will do. Best soup I've ever made."

Ingredients: fresh parsley, cooked turkey...

"I love making this soup when Autumn first arrives and I still have some veggies coming from the garden. I also love this recipe because I can have turkey soup without waiting for the Thanksgiving turkey carcass! Plus, you can use up those small amounts of pasta that you don't want to throw out but there's not enough for anything else! This is..."

Ingredients: lean ground turkey, dry red wine...

"An easy casserole."

Ingredients: dried thyme, dry white wine...

"From BH&G, this is a quick and easy soup to throw together and is a great use for leftover turkey!"

Ingredients: oyster crackers, dried thyme...

"A tasty looking recipe I am dying to try found in my June 2009 issue of TOH's Simple and Delicious. This recipe uses meat cooked in a sister recipe - Roasted Turkey Breast Tenderloins & Veggies ( also posted). I am sure you could make them ahead using the similar seasonings too. :)
***Prep/Total time is listed as 25 minutes for the..."

Ingredients: cream cheese, turkey breast tenderloins...