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"This is my DH's favorite omelet to make. It's absolutely delicious. It tastes best when the strawberries are nice and fresh....yummy!!!!"

Ingredients: egg substitute, eggs...

"Somthing a little different for brekky or dessert. Try using different flavoured honeys like cinnamon or hazelnut."

Ingredients: eggs, honey, milk...

"A tropical rendition of the classic Spanish omelet. In Spain, this is called "tortilla de platano,"- the Spanish word 'tortilla' refers to an egg dish rather than a flat bread like the Mexican tortilla. Recipe can easily be doubled and cooked in a large skillet."

Ingredients: eggs, olive oil, salt...

"A mixture of fruits, almonds, oat bran, and oatmeal; what a wonderful dish!"

Ingredients: sliced almonds, firm bananas...

"Not sure where I found this recipe, but I intend to try it using an egg substitute."

Ingredients: fresh ground black pepper, eggs...

"A sweet omlette (??). Found this in a magazine and saving it here for safe-keeping. I haven't tried this one yet, and I'm not an expert with ovens, but still the cooking time seems a little 'íffy' to me. Any tips on improving it will be welcomed."

Ingredients: cinnamon, kiwi fruits, eggs...

"I found a basic version of this recipe in an article titled "75 ways to use eggs" I've spiced it up in testing and the result is a delicious breakfast omelette chock full of calories and cholesterol (lol). This recipe isn't for the faint hearted! (Note: These amounts make four omelettes one at a time. Place omelettes in a covered..."

Ingredients: crushed pineapple, cream cheese...