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Recipe #79829
I do not know where this recipe came from. A friend gave it to me. This is THE BEST SAUCE I've ever had!! We use to like dining out at Italian places...
"I do not know where this recipe came from. A friend gave it to me. This is THE BEST SAUCE I've ever had!! We use to like dining out at Italian places but not now. Not after eating this sauce. I don't think there is any sauce that will taste as good as this. My Husband eats this stuff by the spoonful. It is that good!! (I don't claim it..."View Full Recipe
Ingredients: dried basil, chopped tomatoes...
Prep Time:45 mins
Total Time: 1 hrs 45 mins
Recipe #66894
The heat and flavor of the peppers blends with the sausages and tomato sauce. We eat these like pickles or as appetizers. I also give the jars as Christmas...
Recipe #66894
"The heat and flavor of the peppers blends with the sausages and tomato sauce. We eat these like pickles or as appetizers. I also give the jars as Christmas gifts. The green peppers in the red sauce makes for a colorful gift. The recipe originally came from my ex-grandmother-in-law."View Full Recipe
Ingredients: banana peppers, vienna sausages...
Prep Time:30 mins
Total Time: 1 hrs
This Mega Size spaghetti sauce is one to keep in your freezer for all year round use. It's so good, rich and full of flavor. It can be used for...
Recipe #332694
"This Mega Size spaghetti sauce is one to keep in your freezer for all year round use. It's so good, rich and full of flavor. It can be used for lasagna or other Italian recipies! Make this batch all to yourself or even better, have fun cooking with a friend and sharing ...Enjoy!"View Full Recipe
Ingredients: pepper, diced tomatoes...
Prep Time:35 mins
Total Time: 3 hrs 35 mins
Recipe #265396
Venison mincemeat is an old Maine tradition. The deer neck is normally used, but any scrap bones can provide the boiled meat. Moose or Beef also makes...
"Venison mincemeat is an old Maine tradition. The deer neck is normally used, but any scrap bones can provide the boiled meat. Moose or Beef also makes good mincemeat if venison is not available."View Full Recipe
Ingredients: cinnamon, cloves, lemons...
Prep Time:48 hrs
Total Time: 48 hrs
Recipe #346230
As a kid, there was a "greasy spoon" across from my school. I remember running full tilt to get my favorite Winter lunch, a steaming paper...
Recipe #346230
"As a kid, there was a "greasy spoon" across from my school. I remember running full tilt to get my favorite Winter lunch, a steaming paper cup of their chili with crispy saltines to crunch up on top. You could tell a good batch because the bright red "grease" would begin to soak through the cup before it was time to go back to..."View Full Recipe
Ingredients: pepper, cornmeal, fatty bacon...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
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