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"A way of using up leftover turkey (and other things) that doesn't leave it dry and flavourless. The recipe is my own invention, and I enjoy it because the meat remains moist and flavoursome."

Ingredients: turkey meat, potatoes...

"Good use for leftover chicken."

Ingredients: grapes, mayonnaise, nuts...

"Ready, Set, Cook! Special Edition Contest Entry: You can eat THESE mashed potatoes without any utensils! I am an Italian-American who enjoys great food! Not only are these mashed potatoes delicious, but are easy enough to make that even my dad can make them! And he can barely cook soup, trust me! These rolled mashed potatoes are inspired by a few different..."

Ingredients: goat cheese, garlic powder...

"Way to use up random items to make a yummy oven omelet."

Ingredients: dried herbs, eggs...

"This is my favorite Shepherds Pie recipe. Using leftover meatloaf gives it a great flavor. We like it so much I've made meatloaf just to fix this. :) The prep time is with using leftover meatloaf and instant potatoes."

Ingredients: beef gravy, meatloaf...

"serve as appitizers, for lunches, great finger food"

Ingredients: eggs, green olives, ham...

"We eat grilled chicken almost every Sunday, this is what I make from the leftovers. It makes a great sandwich! Cooking time does not include the boiling off the egg."

Ingredients: eggs, canned peaches...

"Delicious as a sandwich spread or as an appetizer with crackers. Inspired from Mama J's Roast Beef Salad."

Ingredients: fresh ground pepper, garlic salt...

"Uses leftover rice and is egg-free. Inspired From a community cookbook."

Ingredients: cinnamon, milk, nutmeg...

"From the *Best Ever Chicken* cookbook edited by Linda Fraser & per the intro -- "The perfect way to use up leftover cold meats, this spicy dish is a fast & fortifying meal for a hungry family." A cook's note attached to the recipe further states "You can also add cooked ham (or pork), smoked cod (or haddock) & fresh shellfish..."

Ingredients: frozen peas, onions...

"Ready, Set, Cook! Special Edition Contest Entry: So many people seem to be intimidated by the thought of making their own potstickers. They are EASY! I make potstickers all the time for lunch and dinner. Now, I know that a tasty breakfast version is possible too!

The filling can be made several days in advance. I like to make a big batch..."

Ingredients: goat cheese, eggs...

"From a Hellman's Mayonnaise advertisement. Posting this here for the day after Thanksgiving! Use that turkey in a different way."

Ingredients: cooked turkey, mayonnaise...

"My mother never wasted anything and any left over pastry was made into wonderful pasties, filled with a combination of cheese, onion and tomato - mouthwatering!"

Ingredients: shortcrust pastry dough, onions...

"My neighbor passed along this recipe to me. I live in a house with extremely picky eaters who love it!
I also am not an onion fan- so i used a tsp of onion powder instead of real onions."

Ingredients: cream of mushroom soup, hash browns...