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"From the Star Ledger. Published in "Jersey Fresh Cooks" (NJ Dept. of Agriculture) from Harriet Kurtzman. This is easy and good!"

Ingredients: cinnamon, eggs, salt...

"These are so light and delicious, they give a new spin to traditional pumpkin pie! These are great to bring to potlucks and parties. They are a real eye catcher with a dollop of whipped cream on top. The batter can also be poured into a 9 inch pie shell rather than the tart shells."

Ingredients: cinnamon, cloves, ginger paste...

"This is from Anna Olsen and the Splenda site."

Ingredients: cream cheese, eggs...

"This tart is work. But sometimes you need to work a little harder to reap in the benefits - and you'll love this recipe. Fortunately, most of the work can be done way ahead of time. Drop-dead-gorgeous. Drop-dead-delicious. Also, that 'something special' you're looking for for your next Thanksgiving/Holiday meal."

Ingredients: cinnamon, cinnamon sticks...

"A rich, fancy twist on pumpkin pie. From the Seattle Times newspaper. Don't let the number of steps put you off. It is really quite easy. Prep time does not include chilling time."

Ingredients: eggs, evaporated milk...

"Simple-to-make pastries good for snacks or desserts around the Thanksgiving and Christmas seasons. Raisins can be substituted for the cranberries."

Ingredients: cinnamon, dried cranberries...

"A lovely fall appetizer. I served these at a bridal shower and they were a huge hit! You can buy premade tartlet shells if short on time-the filling is a snap to put together. Cook time includes 2 hours of chilling. I also like to use cheesecake pudding mix. The filling is good as a dip with graham crackers too...mmmm!"

Ingredients: cream cheese, milk...

"From a real estate postcard! Be sure to store any leftovers in the refrigerator."

Ingredients: eggs, frozen mini tart shells...

"From Johanne Killeen, Al Forno."

Ingredients: egg whites, egg yolks...

"You can find a very good Tassie Pastry recipe at Tart Pastry."

Ingredients: eggs, pecans, salt...

"This recipe hails from British Columbia, Canada. It is from the website if the B.C. Tree Fruits Limited company. "Who doesn't love baked apples and cinnamon? They are an irresistible combination especially when served warm with a scoop of vanilla ice cream. This rustic apple tart is simpler to make than a pie. You don't have to be neat..."

Ingredients: cinnamon, eggs, golden raisins...

"This sticky and lightly spiced walnut tart is absolutely perfect for any autumn gathering, especially Thanksgiving, Halloween or Bonfire Night. It combines walnuts together with warm spices and a hint of orange, which are all bound together in a buttery syrup filling.......if you cannot get hold of golden syrup, you can use honey instead. Serve this..."

Ingredients: demerara sugar, eggs...

"I found a similar recipe in a women's magazine but it called for 1 cup of pumpkin puree. I never know what I am supposed to do with the rest of the can! So I modified the recipe. They are cooking in my oven as I type and I do not want to lose the recipe."

Ingredients: cinnamon, eggs, maple syrup...

"This is a really wonderful nut tart - and you'll love the pastry!"

Ingredients: cinnamon, egg yolks, ice cream...