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"We make these giant burritos with Soyrizo - a meatless alternative to Chorizo. You can substitute the real thing if you like, just be sure to drain it well."

Ingredients: green enchilada sauce, green onions...

"Serve with Ezekiel or whole grain tortilla shells. Add sliced avocados, lettuce, tomatoes, or whatever else you like. For those who like things hot and spicy!"

Ingredients: clarified butter, red beans...

"Here is a fast, cheap, healthy, and easy dinner! Most of the cooking time is actually done within the preparation time."

Ingredients: green leaf lettuce, taco shells...

"Red (ripe) pablano peppers with spiced soy-rizo, tomato, and rice stuffing. It's savory with a kick. This recipe sprung up from what was in my kitchen."

Ingredients: cilantro, ground allspice...

"This is one of my all-time favorite ways to prepare tofu. It's not fussy, and can easily be adapted to suit your tastes. It is based on a Moosewood recipe."

Ingredients: cilantro, coriander, cumin...

"This recipe will please even the most stubborn tofu hater! You simply can't tell you're eating tofu. You can slip this in, unnoticed to your finicky family; tell them it's chicken, pork or beef; they'll never know the difference!"

Ingredients: cilantro, corn oil, firm tofu...

""when life gives you soft tofu, add cheese and salsa" this is my first recipe, woo! during my cooking adventure - i decided to buy tofu. but no one told me to buy firm! so i was stuck with soft tofu and didn't know what to do. so, i spiced it up and made a burrito! (i also do this with eggs, hence the title)."

Ingredients: cumin, eggs, lettuce...

"I guess I should rephrase that. It's not just for single guys, or hot ones for that matter, I modified the quantity for a single person and made it more spicy.
This is based on the 10 Minute TVP Tacos recipe posted by Queenkungfu http://www.recipezaar.com/10-Minute-Tvp-Tacos-289559 but modified, partly because I didn't have taco seasoning..."

Ingredients: cumin, textured vegetable protein...

"Looks wow and tastes wow !!"

Ingredients: soybeans, French beans...

"I make a batch of this every Sunday. It is just from my brain, pretty standard affair. You can serve this how you like. It makes about 1200g. I have 100g in a tortilla wrap for breakfast each day, which covers me up until Saturday morning. Add anything you like such as guacamole, spinach."

Ingredients: chipotle paste, textured vegetable protein...

"A medley of corn, soybeans and fresh vegetables comprises this easy-to-make satisfying meal in a bowl. From Vegetarian Times."

Ingredients: cilantro, dried oregano...