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"Supposedly this is the same as Chi Chi's "Cancun""

Ingredients: pepper, cream of chicken soup...

"This is a very traditional Texas breakfast, and quick to prepare. It can be prepared in advance, and filling ingredients and tortillas heated in the microwave in the morning. When the ingredients are set out, kids on the run can quickly build a taco, and wrap it to go. The prep and cook time indicated are estimates and vary based on the fillings chosen...."

Ingredients: cilantro, breakfast sausage...

"This dip is great for those Sunday afternoon football games or anytime you have friends and family over to visit. Quick and easy - my bywords when it comes to cooking for company."

Ingredients: cream cheese, green chilies...

"These are so quick and easy and they are absolutely delicious. A real family favorite. Whenever I make tacos, I also make these, so everyone can have one of each (or more :) These reheat really good, too. You can also bake these in the oven at 350° for about 15-20 minutes."

Ingredients: flour tortillas, onions...

"Great for making ahead and heating up in the microwave when you need one. You could also thaw them and heat, either through baking or frying (chimi)."

Ingredients: ground cumin, dried pinto beans...

"Quick and easy. I love the texture and flavor the chicken broth gives to this sidedish. Serve with other sidedishes... chopped lettuce, tomatoes and sour cream. All will take the "heat" out of your Mexican dinner."

Ingredients: cumin, canned pinto beans...

"Wonderful, lighter, flavorful, family-friendly, easy recipe. I "stole" this recipe from Liz Papa. This recipe has stood the test of time, and I have modified it (modifications listed after ingredient) to decrease the preparation time, and lessen the fat/calories, while not sacrificing any flavor! It is a family and friend favorite! I usually..."

Ingredients: fresh ground pepper, diced green chilies...

Ingredients: monterey jack pepper cheese, neufchatel cheese...

"After tasting this at a neighbor's Super Bowl party one year, I quickly scribbled down the recipe. This is a fairly simple dish to throw together and is a great accompaniment to Tex-Mex style dishes, although this isn't pretending to be any sort of authentic dish from any one particular region. I have made it many times over the years and this..."

Ingredients: diced tomatoes with mild green chilies, fresh cilantro leaves...

"Easy, microwaveable chili recipe."

Ingredients: cumin, tomatoes with juice...

"These are really quick and easy-to-make enchiladas. You can use both cans of beans, or cut back to one."

Ingredients: corn tortillas, monterey jack and cheddar cheese blend...

"My girlfriend makes this for parties and cookouts, and it's always a hit. The recipe was passed to her by a coworker of hers, so I'm not sure where it originated. It can be served immediately, or you can put it all together the night before and heat it up (step 3) the next day. It's really tasty and super-simple!"

Ingredients: cream cheese, monterey jack cheese...

"A delicious way to start the day. This recipe is for 2 servings and can be adjusted as needed. This is a great use of left over beans. Ham or chorizo can be used in place of the bacon. Cooking the egg as you would an omelet aids in rolling the burrito."

Ingredients: eggs, flour tortillas, salsa...

"Don't let the name fool you, these nachos are actually quite good. My old roommate and I invented this recipe as a result of boredom, hunger and economic reasons (which is where the name comes from). We used to make this when we were watching a movie and didn't want to stop the movie to go cook something. I still make ghetto nachos from time..."

Ingredients: tortilla chips, black beans...