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    Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too.

    Black Bean Dip

    Recipe #38564

    0 More Info
    Black Bean Dip
    By Sue Lau on August 26, 2002

    Recipe #38564

    "Goes great with tortilla chips or vegetable sticks. It's good with those Fritos "Scoops", too."
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    Ingredients: ground cumin, mild green chilies...

    Rating: 97.00%;

    67 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Adjust the chiles to your taste: add as many as you can tolerate! :)

    Southwest Chicken with Chipotle Cream

    Recipe #36634

    1 More Info
    Southwest Chicken with Chipotle Cream
    By Sue Lau on August 9, 2002

    Recipe #36634

    "Adjust the chiles to your taste: add as many as you can tolerate! :)"
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    Ingredients: ground cumin, garlic...

    Rating: 97.00%;

    48 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Here is a delicious sauce for fish tacos! From Bon Appetit.

    Cilantro Cream For Fish Tacos

    Recipe #31384

    2 More Info
    Cilantro Cream For Fish Tacos
    By Bev on June 17, 2002

    Recipe #31384

    "Here is a delicious sauce for fish tacos! From Bon Appetit."
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    Ingredients: creme fraiche, fresh cilantro...

    Rating: 92.20%;

    18 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Great for brown-bagging. I've actually had this for breakfast as well!

    Veggie Tex-Mex Tortilla Wraps

    Recipe #19909

    3 More Info
    Veggie Tex-Mex Tortilla Wraps
    By Mirj on February 18, 2002

    Recipe #19909

    "Great for brown-bagging. I've actually had this for breakfast as well!"
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    Ingredients: corn tortillas, flour tortillas...

    Rating: 94.20%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #12818

    I make mine hotter but this is a good starter recipe.

    4 More Info
    Chorizo
    By Dib's on October 16, 2001

    Recipe #12818

    "I make mine hotter but this is a good starter recipe."
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    Ingredients: ground lean pork, cumin...

    Rating: 98.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    From the Senor Pico restaurant in Los Angeles. This sauce was used on chile rellenos, but goes well with other dishes.

    Senor Pico's Picante Sauce

    Recipe #26539

    5 More Info
    Senor Pico's Picante Sauce
    By Miss Annie on April 27, 2002

    Recipe #26539

    "From the Senor Pico restaurant in Los Angeles. This sauce was used on chile rellenos, but goes well with other dishes."
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    Ingredients: garlic, jalapenos, onions...

    Rating: 92.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Great recipe using cresent rolls, left over taco meat and anything you want that makes your taco great.

    Tacos in a Pan

    Recipe #236297

    6 More Info
    Tacos in a Pan
    By SiouxChef on June 21, 2007

    Recipe #236297

    "Great recipe using cresent rolls, left over taco meat and anything you want that makes your taco great."
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    Ingredients: cream cheese, green onions...

    Rating: 94.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    Smokey chipotle chiles in a rich tomato sauce spiced with vinegar,garlic and onion and lightly sweetened with dark brown sugar. Refrigerator in an airtight...

    Chipotles En Adobo/ Chipotles Chili in Adobo Sauce

    Recipe #166242

    7 More Info
    "Smokey chipotle chiles in a rich tomato sauce spiced with vinegar,garlic and onion and lightly sweetened with dark brown sugar. Refrigerator in an airtight container. To make a spicy sauce blend cooked, seeded chipotle in a blender till smooth. You can add back some seeds for heat and texture."
    View Full Recipe

    Ingredients: cider vinegar, dark brown sugar...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    This is a salsa developed because I hate to can and my husband insists on planting at least 100 tomato plants each year. It lasts about a year in the...

    Diner's Freezer Salsa

    Recipe #12275

    8 More Info
    Diner's Freezer Salsa
    By diann godbey on October 1, 2001

    Recipe #12275

    "This is a salsa developed because I hate to can and my husband insists on planting at least 100 tomato plants each year. It lasts about a year in the freezer. Last year we ran out at Christmas.

    Update, I taught my husband how to make and can salsa so we are canning now, probably better. We also have added the limes and some habaneros to..."
    View Full Recipe

    Ingredients: cumin, fresh cilantro...

    Rating: 100.00%;

    9 Reviews

    Prep Time:3 hrs

    Total Time: 5 hrs 30 mins

    This tasty sauce is a sure-(green)fire way to wake up your taste buds. I consider it a health food; you can actually feel the calories melt away as you...

    Liquid Green Fire Hot Sauce

    Recipe #9019

    9 More Info
    Liquid Green Fire Hot Sauce
    By Mark H. on May 16, 2001

    Recipe #9019

    "This tasty sauce is a sure-(green)fire way to wake up your taste buds. I consider it a health food; you can actually feel the calories melt away as you eat it. And even if it isn't actually burning calories, it's a much better way to work up a sweat than using a stair master. It can be used as a dip, a condiment, or a sauce for dishes like..."
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    Ingredients: cilantro, jalapeno peppers...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #31693

    These are tangy and delicious on a hot summer evening! Easy to double or triple. Adapted from Southern Living.

    10 More Info
    Mouthwatering Margaritas
    By Branwyn on June 20, 2002

    Recipe #31693

    "These are tangy and delicious on a hot summer evening! Easy to double or triple. Adapted from Southern Living."
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    Ingredients: coarse salt, tequila...

    Rating: 100.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #18258

    A co-worker gave me this recipe at a staff birthday party. It has a unique taste and is extremely versatile. It will last for several days refrigerated.

    11 More Info
    Black Bean and Mango Dip
    By Mille® on January 27, 2002

    Recipe #18258

    "A co-worker gave me this recipe at a staff birthday party. It has a unique taste and is extremely versatile. It will last for several days refrigerated."
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    Ingredients: fresh cilantro, garlic...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 12 mins

    Recipe #25042

    Viva chipotle! Don't you just LOVE these little guys???

    12 More Info
    Chipotle Salsa
    By Sue Lau on April 12, 2002

    Recipe #25042

    "Viva chipotle! Don't you just LOVE these little guys???"
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    Ingredients: canned chipotle chiles, vegan sugar...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Lizards run fast. Do not attempt to run fast after drinking these.

    Spotted Lizard Margaritas

    Recipe #36635

    13 More Info
    Spotted Lizard Margaritas
    By Sue Lau on August 9, 2002

    Recipe #36635

    "Lizards run fast. Do not attempt to run fast after drinking these."
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    Ingredients: tequila, kiwi fruits...

    Rating: 97.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #12014

    Adopted from the RecipeZaar account.

    14 More Info
    Black Bean Dip
    By Ducky on September 23, 2001

    Recipe #12014

    "Adopted from the RecipeZaar account."
    View Full Recipe

    Ingredients: pepper, garlic, orange juice...

    Rating: 90.00%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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