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    We returned 69 recipes for...

    "orange juice"x

    "tarts" x

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    Recipe #470035

    I found this in Woman's Day. Time does not include chilling time.

    0 More Info
    Sweet Ricotta and Orange Tart
    By Chris Reynolds on December 17, 2011

    Recipe #470035

    "I found this in Woman's Day. Time does not include chilling time."
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    Ingredients: confectioners' sugar, pistachios...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 1 hrs

    Recipe #441119

    From Baked Explorations

    1 More Info
    Orange Creamsicle Tart
    By Brookelynne26 on November 3, 2010

    Recipe #441119

    "From Baked Explorations"
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    Ingredients: oranges, zest of, egg yolks...

    Rating: 0.00%;

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    Prep Time:24 hrs

    Total Time: 24 hrs

    Recipe #285986

    When the occasion calls for an extra-special dessert, serve a creamy, rich, chocolaty filling in an easy unroll-and-fill pie crust. Note: Cooking time...

    2 More Info
    White and Dark Chocolate Raspberry Tart
    By Mom2Rose on February 12, 2008

    Recipe #285986

    "When the occasion calls for an extra-special dessert, serve a creamy, rich, chocolaty filling in an easy unroll-and-fill pie crust. Note: Cooking time includes refrigeration times noted in recipe."
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    Ingredients: cornstarch, fresh raspberries...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 4 hrs 30 mins

    It is actually the owner's favorite dessert, and is in their words a "sophisticated take on southern style lemon chess pie". If fresh berries...

    Magnolia Grill's Favorite Lemon Tart

    Recipe #259292

    3 More Info
    Magnolia Grill's Favorite Lemon Tart
    By MarraMamba on October 16, 2007

    Recipe #259292

    "It is actually the owner's favorite dessert, and is in their words a "sophisticated take on southern style lemon chess pie". If fresh berries aren't in season, make a berry sauce out of frozen raspberries. Chill the dough a few hours or overnight. See hint at bottom for tart pastries."
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    Ingredients: oranges, zest of, egg whites...

    Rating: 100.00%;

    2 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    Recipe #419261

    Frangipane is usually a sweet paste made form ground almonds. Here pecans are being used. To avoid bubbles from forming which can cause tears or holes...

    4 More Info
    Spirited Orange-Pecan Frangipane Tart
    By Chef mariajane on April 6, 2010

    Recipe #419261

    "Frangipane is usually a sweet paste made form ground almonds. Here pecans are being used. To avoid bubbles from forming which can cause tears or holes in the dough, line the pie crust with parchment paper and top with cereamic pie weights. These weights keep the crust from bubbling while baking in the oven."
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    Ingredients: confectioners' sugar, egg whites...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 45 mins

    Recipe #369813

    This delicious tart recipe is from a 2000 magazine--can't figure which one though. I make it for Christmas and we love it.

    5 More Info
    Cranberry Nut Tart
    By MrsKette on May 5, 2009

    Recipe #369813

    "This delicious tart recipe is from a 2000 magazine--can't figure which one though. I make it for Christmas and we love it."
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    Ingredients: cornstarch, cranberries, eggs...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 35 mins

    Recipe #80981

    I've adapted this recipe to be fat-reduced, so you can eat more!

    6 More Info
    Citrus Tart
    By NaomiW on January 13, 2004

    Recipe #80981

    "I've adapted this recipe to be fat-reduced, so you can eat more!"
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    Ingredients: low-fat margarine, egg yolks...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #207231

    Another Delicious Magazine recipe - can't wait to try this.

    7 More Info
    Ricotta and Orange Tart
    By Aunty Dotty on January 23, 2007

    Recipe #207231

    "Another Delicious Magazine recipe - can't wait to try this."
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    Ingredients: orange flower water, egg yolks...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #270997

    This is adapted from a recipe that my husband's family has used for years. I changed it to individual servings so I could take it to a potluck. Everyone...

    8 More Info
    Fruit Pizza Cookies
    By mrsheathbar on December 11, 2007

    Recipe #270997

    "This is adapted from a recipe that my husband's family has used for years. I changed it to individual servings so I could take it to a potluck. Everyone loved it. Other fruits can be added or substituted, like pineapple, blueberries, raspberries, blackberries, oranges, cherries, peaches, etc. It's fun to use red, white and blue fruits for the..."
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    Ingredients: cream cheese, refrigerated sugar cookie dough...

    Rating: 0.00%;

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    Prep Time:45 mins

    Total Time: 45 mins

    This tart is work. But sometimes you need to work a little harder to reap in the benefits - and you'll love this recipe. Fortunately, most of the...

    Cranberry Pear Tart With Gingerbread Crust

    Recipe #72933

    9 More Info
    "This tart is work. But sometimes you need to work a little harder to reap in the benefits - and you'll love this recipe. Fortunately, most of the work can be done way ahead of time. Drop-dead-gorgeous. Drop-dead-delicious. Also, that 'something special' you're looking for for your next Thanksgiving/Holiday meal."
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    Ingredients: cinnamon, cinnamon sticks...

    Rating: 100.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #424330

    From Canadian Living, a traditional Casablanca food. Time does not include chill time.

    10 More Info
    Clementine Tarts
    By Az G on May 10, 2010

    Recipe #424330

    "From Canadian Living, a traditional Casablanca food. Time does not include chill time."
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    Ingredients: mandarin liqueur, egg yolks...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 5 mins

    Recipe #456222

    This is a recipe for a delicious tart recipe that I invented, it uses blueberries, strawberries, blackberries, raspberries, lemon, and orange; and is...

    11 More Info
    Berry Tartlettes
    By BachFromTheDead on May 16, 2011

    Recipe #456222

    "This is a recipe for a delicious tart recipe that I invented, it uses blueberries, strawberries, blackberries, raspberries, lemon, and orange; and is really good for summer.

    NOTE: can be substituted for splenda, for a diabetic-friendly recipe."
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    Ingredients: confectioners' sugar, cornstarch...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #206199

    Another lovely-looking recipe from BBC Good Food. These are adorable miniature "mincemeat" fruit pies with apricot and hazelnut filling. Great...

    12 More Info
    "Another lovely-looking recipe from BBC Good Food. These are adorable miniature "mincemeat" fruit pies with apricot and hazelnut filling. Great for the holidays, or a dinner party. Easy to make. I haven't made them yet but look forward to doing so soon. Be sure to use a gluten-free all-purpose flour that already has xanthan or guar gum..."
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    Ingredients: cinnamon, dried apricots...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #176994

    This easy to prepare tart recipe is a wonderful combination of walnuts, dates and apricots, making it a delicious and highly nutritious dessert. Even...

    13 More Info
    Apricot Tart from Above (Gluten Free_
    By Perfect Pixie on July 10, 2006

    Recipe #176994

    "This easy to prepare tart recipe is a wonderful combination of walnuts, dates and apricots, making it a delicious and highly nutritious dessert. Even though there is no sugar, it has a natural sweetness from the dates and honey that will generously satisfy your sweet tooth"
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    Ingredients: cinnamon, dates...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #112900

    I think I found this yummy dessert in a magazine somewhere. If you're going to make it for more than 3 people, make two, people always come back for...

    14 More Info
    Self Crusting Citrus Tart
    By jackandfiona on March 8, 2005

    Recipe #112900

    "I think I found this yummy dessert in a magazine somewhere. If you're going to make it for more than 3 people, make two, people always come back for seconds. Serve with a dollop of lightly whipped cream, or greek style yoghurt. Don't use a larger pie plate, slightly smaller would be even better."
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    Ingredients: desiccated coconut, fresh lemon rind...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

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