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From The New Spanish Table, posted for ZWT3. This has a lightly sweetened crumbly crust and a light and creamy filling. Amaretto works well in place...
Recipe #233629
"From The New Spanish Table, posted for ZWT3. This has a lightly sweetened crumbly crust and a light and creamy filling. Amaretto works well in place of sambuca. Cooking time includes cooling time."View Full Recipe
Ingredients: cherry preserves, confectioners' sugar...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
Recipe #110795
A spanish sweet custard tart that's lovely warm or chilled.
"A spanish sweet custard tart that's lovely warm or chilled."View Full Recipe
Ingredients: cornflour, sliced almonds...
Prep Time:20 mins
Total Time: 50 mins
From Teresa Barrenechea in The Basque Table:
When she was asked to be the guest chef for a meal honoring Sr. Alvarez del Manzano, the mayor of Madrid,...
Recipe #397727
"From Teresa Barrenechea in The Basque Table:View Full Recipe
When she was asked to be the guest chef for a meal honoring Sr. Alvarez del Manzano, the mayor of Madrid, at the Biltmore Hotel in Los Angeles, the menu included this classic Spanish tart. It is so rich and moist, it needs no more garnish than a little Basque Cream (Natillas) Dessert Sauce (pouring custard) and a dusting of..."
Ingredients: confectioners' sugar, egg yolks...
Prep Time:30 mins
Total Time: 1 hrs
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