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    From the Star Ledger. Published in "Jersey Fresh Cooks" (NJ Dept. of Agriculture) from Harriet Kurtzman. This is easy and good!

    Apple Torte (Easy-Only 3 Apples)

    Recipe #140088

    0 More Info
    Apple Torte (Easy-Only 3 Apples)
    By Oolala on October 4, 2005

    Recipe #140088

    "From the Star Ledger. Published in "Jersey Fresh Cooks" (NJ Dept. of Agriculture) from Harriet Kurtzman. This is easy and good!"
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    Ingredients: cinnamon, eggs, salt...

    Rating: 92.60%;

    27 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Classic French apple tart. I make this every fall during apple season, usually end up with the recipe memorized as I'm churning out my 14th, or 15th,...

    Tarte Tatin -- Easy Version

    Recipe #240338

    1 More Info
    Tarte Tatin -- Easy Version
    By Susiecat too on July 13, 2007

    Recipe #240338

    "Classic French apple tart. I make this every fall during apple season, usually end up with the recipe memorized as I'm churning out my 14th, or 15th, tarte by the end of the year. Use tart Granny Smiths for best results. Use store-bought puff pastry to make it super easy! I found this method by trial and error to bypass making caramel first.
    ..."
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    Ingredients: cinnamon, frozen puff pastry...

    Rating: 91.20%;

    16 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #336178

    This recipe hails from British Columbia, Canada. It is from the website if the B.C. Tree Fruits Limited company. "Who doesn't love baked apples...

    2 More Info
    Rustic Apple Tart
    By LilPinkieJ on November 10, 2008

    Recipe #336178

    "This recipe hails from British Columbia, Canada. It is from the website if the B.C. Tree Fruits Limited company. "Who doesn't love baked apples and cinnamon? They are an irresistible combination especially when served warm with a scoop of vanilla ice cream. This rustic apple tart is simpler to make than a pie. You don't have to be neat..."
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    Ingredients: cinnamon, eggs, golden raisins...

    Rating: 90.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    Recipe #390358

    My mother always served her apple pies with cheddar cheese or with whipped cream and caramel sauce. When I saw this recipe in Bon Appetit Magazine, October...

    3 More Info
    "My mother always served her apple pies with cheddar cheese or with whipped cream and caramel sauce. When I saw this recipe in Bon Appetit Magazine, October 2009 edition recipe by Dorie Greenspan - I decided to try these and they were absolutely scrumptious! ;) Golden Delicious apples hold their shape even when baked at a hot temperature and wrapped..."
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    Ingredients: eggs, frozen puff pastry...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 50 mins

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