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Recipe #188765
My Aunt Eva's parents came from Sweden early in the 20th century. She had learned many of her mother's recipes and was a fabulous and adventurous...
"My Aunt Eva's parents came from Sweden early in the 20th century. She had learned many of her mother's recipes and was a fabulous and adventurous cook. I was fortunate to have inherited all her treasured cookbooks and also fortunate that she took time to teach a newlywed to make this version of stroganoff.View Full Recipe
The only difference in mine is..."
Ingredients: sour cream, white onions...
Prep Time:5 mins
Total Time: 4 hrs 5 mins
"This is my mother's recipe and a family favorite."View Full Recipe
Ingredients: dry breadcrumbs, egg noodles...
Prep Time:15 mins
Total Time: 35 mins
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