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Recipe #334714
Simple buns, which have to proof only one time.
http://www.recepten.se/recept/aeppelmosbullar.html
"Simple buns, which have to proof only one time.View Full Recipe
http://www.recepten.se/recept/aeppelmosbullar.html"
Ingredients: coconut flakes, golden syrup...
Prep Time:1 hrs 10 mins
Total Time: 1 hrs 18 mins
Recipe #428038
Sweet and rich, this is a quintessential pastry of Sweden. You can divide the pastry into 8 individual tarts using 1/2 cup size tart pans with removable...
"Sweet and rich, this is a quintessential pastry of Sweden. You can divide the pastry into 8 individual tarts using 1/2 cup size tart pans with removable bottoms."View Full Recipe
Ingredients: egg whites, egg yolks, eggs...
Prep Time:30 mins
Total Time: 1 hrs 40 mins
Recipe #415083
This is the kind of tea ring that we make in Lindsborg, Kansas. This recipe comes from Shelly Carlson as printed in the Lindsborg Covenant Church cookbook....
"This is the kind of tea ring that we make in Lindsborg, Kansas. This recipe comes from Shelly Carlson as printed in the Lindsborg Covenant Church cookbook."View Full Recipe
Ingredients: cinnamon, ground cardamom...
Prep Time:2 hrs
Total Time: 2 hrs 20 mins
A friend gave me this recipe awhile back and I converted it to gluten free this morning. It is a nice and tasty gluten free cake. The conversion is...
Recipe #456792
"A friend gave me this recipe awhile back and I converted it to gluten free this morning. It is a nice and tasty gluten free cake. The conversion is easy so I'll post the recipe as written and the gluten free portion will be in the notes section."View Full Recipe
Ingredients: confectioners' sugar, sliced almonds...
Prep Time:15 mins
Total Time: 50 mins
Recipe #60725
It’s a Swedish specialty from a island called Gotland that my father's from. It's not a pancake--it's actually a saffron and rice porridge...
"It’s a Swedish specialty from a island called Gotland that my father's from. It's not a pancake--it's actually a saffron and rice porridge that is given the addition of almonds, cream, and eggs and poured in a dish and baked in the oven. It’s served with whipped cream and a jam made from a special berry from the island called salmbar but..."View Full Recipe
Ingredients: cream, eggs, milk...
Prep Time:40 mins
Total Time: 1 hrs 10 mins
Recipe #193934
The name "mazarin" indicates that an almond filling is part of the pastry. Very tasty!
"The name "mazarin" indicates that an almond filling is part of the pastry. Very tasty!"View Full Recipe
Ingredients: eggs, semi-sweet chocolate chips...
Prep Time:10 mins
Total Time: 30 mins
Recipe #312551
This recipe was developed by my wife for a diabetic Norwegian friend and boy did he love it. It is from her Swedish Mor-Mor's (Grandmother) recipe.
"This recipe was developed by my wife for a diabetic Norwegian friend and boy did he love it. It is from her Swedish Mor-Mor's (Grandmother) recipe."View Full Recipe
Ingredients: egg whites, eggs...
Prep Time:20 mins
Total Time: 1 hrs 50 mins
Recipe #345913
I got this recipe when I bought a cool looking pan. It's meant to go in there, but would work just as well in a loaf pan. This cake is very almondy...
"I got this recipe when I bought a cool looking pan. It's meant to go in there, but would work just as well in a loaf pan. This cake is very almondy and moist!"View Full Recipe
Ingredients: eggs, milk, sugar...
Prep Time:15 mins
Total Time: 1 hrs
Published for ZWT III. Recipe from cooks.com. Very simple to make, can be doubled and baked in a 'Bundt' pan or as in recipe states to create...
Recipe #235270
"Published for ZWT III. Recipe from cooks.com. Very simple to make, can be doubled and baked in a 'Bundt' pan or as in recipe states to create almond slices"View Full Recipe
Ingredients: cinnamon, milk...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
This is a Swedish cake recipe; I got it from a dear friend who made it at several parties during college and always got rave reviews. Now I'm the...
Recipe #83061
Recipe #83061
"This is a Swedish cake recipe; I got it from a dear friend who made it at several parties during college and always got rave reviews. Now I'm the one who gets all the credit when I make it : ) My family loves it; I play the "guess-the-secret-ingredient" game (the vinegar) and no one ever has... though they've guessed everything from..."View Full Recipe
Ingredients: instant coffee, milk...
Prep Time:15 mins
Total Time: 55 mins
Recipe #198878
I looked through the other recipes and didn't find one like our family's. I've been eating this for dessert (and breakfast) since I was a...
"I looked through the other recipes and didn't find one like our family's. I've been eating this for dessert (and breakfast) since I was a toddler."View Full Recipe
Ingredients: cinnamon sticks, cinnamon sugar...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Recipe #137147
An unusual and dramatic but very yummy desert. 3 + hours of combined chill time needed. Very involved but definately worth it. Posted for Zaar World Tour...
"An unusual and dramatic but very yummy desert. 3 + hours of combined chill time needed. Very involved but definately worth it. Posted for Zaar World Tour 05"View Full Recipe
Ingredients: cornstarch, eggs...
Prep Time:2 hrs
Total Time: 2 hrs 30 mins
A traditional Swedish recipe. You eat semlor on ”Fettisdagen”, second Tuesday in February, during Lent. It’s best described as a cream bun with almond...
Recipe #131318
"A traditional Swedish recipe. You eat semlor on ”Fettisdagen”, second Tuesday in February, during Lent. It’s best described as a cream bun with almond paste.View Full Recipe
A traditional way to eat this bun is to put the ‘semla’ in a bowl with warm milk, also known as ‘hetvägg’ translated it will be ‘hot wall’. Or you can just enjoy it with a cup of coffee...."
Ingredients: confectioners' sugar, double cream...
Prep Time:1 hrs
Total Time: 2 hrs 20 mins
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