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"This recipe is the most requested recipe in our household. It is the result of many attempts to get the right combination of seasonings for turkey instead of hamburger meatballs that still have that Swedish meatball taste. We much prefer the taste to the original hamburger recipe."

Ingredients: lemon pepper seasoning, egg noodles...

"A very tasty appetizer that goes over very well at any party. The liver taste is hidden by the onion and Sherry. A Swedish friend helped me to develop this recipe."

Ingredients: ground mace, onions, salt...

"From Marcus Samuelsson of Aquavit, who says it was what his Swedish Grandmother made on Sunday nights. My change is to add some additional liquid to the pan so that you have enough to make sauce to pour sparingly over the chicken and rice."

Ingredients: cloves, ground cardamom...

"This recipe comes from the 1973 cookbook, Scandinavian Cooking."

Ingredients: powdered thyme, dill weed, gin...

"These meatballs are some of the best I ever had. They have a light texture, a delicate balance of spices, and a nice creamy sauce. The recipe, with just one small change, comes from a package of Just Perfect seasoned ground turkey. Note that there is not much sauce, so if you want a lot of sauce, you might want to double the liquids and the flour...."

Ingredients: egg whites, milk, parsley...

"This is my own little make shift recipe I created for the 'Swedish Day' entree at my house. It's really quite simple (credit for the turkey meatball recipe goes to Chef #296027.
p.s. this recipe is for two as it makes around 10 meatballs"

Ingredients: brown gravy mix, pepper...

"Not sure what's swedish about it, but...."

Ingredients: curry powder, garlic, grapes...

"Chef #107583 revised our Elva's Swedish Meatballs (Sma Kottbullar) for the 'Make it Healthier' Tag game. He brought down the calories from 610 and the fat from a whopping 55.1. We thank you Chef #107583 very much, and so do our waistlines! He also suggested that it makes a wonderful meatloaf. Sounds delightful! :)"

Ingredients: egg substitute, extra lean ground beef...

"A complete meal that's a snap to make and easy on the wallet. If you shop at Aldi's this is for you all the ingredients can be found there, and if you don't I am giving full explanation on quantities."

Ingredients: brown gravy mix, fresh basil...

"This is a recipe the Canadian Living Test Kitchen
Serve with: Egg noodles or new potatoes and a green leafy vegetable This sauce is inspired by Swedish cuisine, but the flavours are typical of those found in much of the Scandinavian and Baltic world. Poaching keeps the chicken breasts moist and tender."

Ingredients: pepper, pickles...

"An 'oddball' recipe of Swedish origin that I've adapted slightly. The dish was invented by Ove Jacobsson who worked in the air freight industry, hence the name. The recipe was first published in Allt om mat in 1976."

Ingredients: curry powder, sweet chili sauce...