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Recipe #137976
If you can use brown beans (I did find them in my larger grocery store) as they have a sweeter, milder flavor than do pinto or navy beans although either...
"If you can use brown beans (I did find them in my larger grocery store) as they have a sweeter, milder flavor than do pinto or navy beans although either can be substituted. This is excellent with pork chops or baked ham. It takes a while to do but is not the least bit complicated. Cooking time does not include the overnight soaking of the beans...."View Full Recipe
Ingredients: cider vinegar, cinnamon sticks...
Prep Time:5 mins
Total Time: 3 hrs 35 mins
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