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"Everyone in my family absolutely adores Swedish pancakes. There are many choices for what to serve them with- They are excellent served warm, sprinkled with sugar and topped with lingonberry preserves. When I was in Sweden, it was popular for the children to top them with a rainbow sherbet. My brothers and sisters like the old fashioned American way..."

Ingredients: eggs, low-fat milk, margarine...

"Not your typical boring rice! Dill, cardamom and jalapeño come together to lend an interesting twist that really pumps up this rice dish from Operakällaren in Stokholm. Packed with flavor, this rice is terrific with poultry or seafood entrees."

Ingredients: ground cardamom, dill...

"The gauntlet was thrown when my daughter's future in-law's Swedish Meatballs recipe was declared to be "the best in the world." Here's my valiant attempt to uphold the honor from OUR side of the family. A good electric skillet makes this as easy as can be. (I often DOUBLE the gravy recipe, and add a bit of dill weed, nutmeg,..."

Ingredients: pepper, ground cardamom...

"Posting for ZWT6 and found online at Gretchen Cooks.com for Swedish recipes. These sound simple, quick and chocolately. This is what the recipe states: On Chokladbollar
These are a popular Swedish treat. This easy recipe is a fun activity for a children's party. If you're concerned about the caffeine in the coffee - if you've been..."

Ingredients: cocoa powder, coconut, coffee...

"This family favorite came from my great-grandmother Ida Maria, who was born in 1887. She grew up in Dalarna, a province in Sweden, and moved to the United States when she was 16. And now we prepare this recipe every year for the holidays. I love it! It you want, serve with Lingonberries."

Ingredients: cinnamon, eggs, cooked rice...

"When my husband and I first met, his great aunt had made these for us on a visit. These were so wonderful I asked her for the recipe. She is of Swedish descent and a wonderful cook."

Ingredients: eggs, onions, rice...

"This all-rye bread, called matbrod or "food bread" in Sweden, is incredibly simple to make. The cumin seeds impart a unique but delicious flavour. You could use caraway seeds instead.
Recipe found in Canadian House and Home and is from Jeffrey Alford and Naomi Duguid's Home Baking: The Artful Mix of Flour and Tradition Around the..."

Ingredients: light rye flour, liquid honey...

"So moist, it doesn't need frosting!"

Ingredients: dry breadcrumbs, eggs...

"This is a "Land o'Lakes" recipe. It is a very delicious rice pudding, and would be sublime topped with a strawberry, blueberry or rasberry sauce. It is very simple and very homey, quite the comfort food. I am sure the meringue can be left off quite easily if you are not a meringue lover."

Ingredients: cornstarch, egg whites...

"Prepared in a slow cooker, this recipe couldn't be any easier! Serve over buttery hot cooked noodles and you'll have a happy crowd!
Recipe can doubled or halved.
If you cant get the onion soup then replace it with 2 diced onions and a pint of beef stock."

Ingredients: egg noodles, condensed French onion soup...

"Such a traditional Scandinavian recipe combining the salmon with the dill. I ate my fair share of seafood salads such as this during my trip to Sweden. Recipe from Eating Well. They recommend serving it with some fresh rye bread or rye crisps (readily available in most grocery stores)."

Ingredients: fresh ground pepper, fresh dill...

"A perfect spritz cookie recipe (with lemon and almond variations) from the folks at Cook's Illustrated/America's Test Kitchen. This recipe includes detailed instructions for piping which you can ignore if you're experienced.
If using a pastry bag, use a star tip to create the various shapes. For stars, a 1/2- to 5⁄8-inch tip..."

Ingredients: egg yolks, heavy cream, salt...

"This is the traditional Swedish crispbread often served at Midsummer or Christmas together with herring and cheese (SOS - Sill, Ost, Smor). I prefer fennel as a spice, but you could try caraway or aniseed, or a mixture as well. Make sure the oven is as hot as possible. The hole in the middle is traditional, and necessary for the placing on the stick...."

Ingredients: fennel, rye flour, salt...

"Found this on a Swedish recipe site some time ago. It makes a lot of cookies but they keep well and can also be frozen. Don't let the amount of ginger as well as the amount of baking soda scare you off. It is just right for these cookies.
Hope you'll like them as much as we do."

Ingredients: corn syrup, granulated sugar...