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    We returned 3 recipes for...

    "swedish" x

    "historical-traditional" x

    "muffins" x

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    Swedish Cornbread
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    I found this recipe in the November 1995 issue of Bon Appetit. It is a moist, sweet cornbread that makes a nice accompaniment to breakfast, lunch, or...

    Swedish Cornbread

    Recipe #235809

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    Swedish Cornbread
    By Alskann on June 19, 2007

    Recipe #235809

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    "I found this recipe in the November 1995 issue of Bon Appetit. It is a moist, sweet cornbread that makes a nice accompaniment to breakfast, lunch, or dinner. It is also delicious right out of the oven slathered in butter. You can prepare it a day ahead, just cool the bread completely, cover with foil and store at room temperature.
    This also makes..."
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    Ingredients: eggs, salt, sugar...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #137669

    Swedish Christmas Muffins
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    I found this in an old cookbook of my Swedish neighbor. I remember her making these at Christmas time.

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    Swedish Christmas Muffins
    By LAURIE on September 16, 2005

    Recipe #137669

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    "I found this in an old cookbook of my Swedish neighbor. I remember her making these at Christmas time."
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    Ingredients: mixed glace fruit, ground cardamom...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #343532

    Ginger Cotton Top Muffins
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    From Elsa's Cookbook by Elsa Sandersen

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    Ginger Cotton Top Muffins
    By Recipe Junkie on December 14, 2008

    Recipe #343532

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    "From Elsa's Cookbook by Elsa Sandersen"
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    Ingredients: egg whites, eggs, milk...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 40 mins

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