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    We returned 5 recipes for...

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    "historical-traditional" x

    "cauliflower" x

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    Recipe #131573

    From a Swedish cookbook of mine. Serve as a luncheon dish or as a salad with meat for dinner. Makes 4 servings.

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    Grönsaksgratin (Vegetables Au Gratin)
    By Bec on July 29, 2005

    Recipe #131573

    "From a Swedish cookbook of mine. Serve as a luncheon dish or as a salad with meat for dinner. Makes 4 servings."
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    Ingredients: pepper, egg yolks, milk...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #70038

    A old Swedish dish that I love. It's easy to make, cheap and low in fat without the cheese. Typical summer food.

    1 More Info
    Cauliflower With Ham Gravy
    By mitohobe on August 29, 2003

    Recipe #70038

    "A old Swedish dish that I love. It's easy to make, cheap and low in fat without the cheese. Typical summer food."
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    Ingredients: milk, parsley, salt...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #131549

    In Swedish, this is Grönsakssoppa.

    2 More Info
    Cream of Vegetable Soup
    By Bec on July 29, 2005

    Recipe #131549

    "In Swedish, this is Grönsakssoppa."
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    Ingredients: pepper, egg yolks, salt water...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #235788

    Easy and tasty. Can be made a day or two ahead and stored in the refrigerator.

    3 More Info
    Swedish Salad
    By littleturtle on June 19, 2007

    Recipe #235788

    "Easy and tasty. Can be made a day or two ahead and stored in the refrigerator."
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    Ingredients: pepper, canned peas...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #403523

    (They look like meat balls, and have a similar texture as well)
    This recipe is from "The Higher Taste", a Hare Krishna cookbook, with...

    4 More Info
    Swedish Style, Vegan Kofta Balls
    By Lance Kimber on December 14, 2009

    Recipe #403523

    "(They look like meat balls, and have a similar texture as well)
    This recipe is from "The Higher Taste", a Hare Krishna cookbook, with modifications to suit the westerner's palate. These Kofta balls contain seasonings which are reminiscent of Swedish meat balls, instead of the Indian spices found in the original recipe. The great..."
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    Ingredients: ground cardamom, dried parsley flakes...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

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