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"This is a delicious Apple Cream Pie, unlike I have ever tasted before.
Tired of the same old Apple Pie? This one is for you! Hope you enjoy!"

Ingredients: sliced apples, eggs...

"Found these on another site that was featuring Scandinavian foods. I made these and added some sauteed mushroom pieces to the sauce, and served this as a main dish over rice. They can also be served as an appetizer in a chafing dish to keep warm. Provide toothpicks for spearing them.
My neighbor used to have a Cmas Eve openhouse and served these...."

Ingredients: pepper, eggs, milk...

"Swedish meatballs must be the most famous "export" recipe from this fascinating country. I like to think that these are a little bit different, and more authentic than most recipes you see. This is REAL Swedish home cooking at its best - and if you can manage to get hold of Lingonberries, you will notice a wonderful & very subtle difference;..."

Ingredients: pepper, lingonberries...

"This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste."

Ingredients: cucumbers, parsley, salt...

"According to the 1968 Time/Life book, Foods of the World: The Cooking of Scandinavia, this recipe makes true Swedish meatballs. The proper name is Sma Kottbullar."

Ingredients: eggs, fine dry breadcrumbs...

"My grandmother is a full blooded Swede and she got this recipe from her mother, who came over to America in the late 1800's. She used to make this dessert for my sisters, brother, and I when we were young. We all LOVED it, and I cherish the recipe... This is definately one of my FAVORITE desserts, one of the BEST I have ever had the pleasure of..."

Ingredients: cinnamon, eggs, margarine...

"Published for ZWT III. Recipe from cooks.com. Very simple to make, can be doubled and baked in a 'Bundt' pan or as in recipe states to create almond slices"

Ingredients: cinnamon, milk...

"I found this on another website researching Swedish recipes. I love to make it and not tell people it has anchovies in it until after they rave about how good it is. The anchovies melt into it to make a sauce. It has such a yummy flavor! Here is a quote from the recipe: "Jansson's Temptation is a classic Swedish dish traditionally served before..."

Ingredients: heavy cream, onions...

"Posted for Zaar World Tour 2005. The chef, Helene Henderson, has updated this classic recipe by adding garlic, lemon and parsley. I changed this slightly to specify 1 tablespoon olive oil because she suggested simmering the garlic for 15-20 minutes in half a cup of oil and draining all except for 2 tablespoons. That would have mistakenly affected..."

Ingredients: dry breadcrumbs, fresh flat-leaf parsley...

"Vanlig Brodpudding"

Ingredients: cinnamon, eggs, milk...

"Posted for the Zaar World Tour-Sweden.
From the "Best of International Cooking" cookbook. I haven't tried this recipe yet. These are traditionally served with stewed fruit, lingonberry jam and sour cream."

Ingredients: eggs, half-and-half, milk...

"This is from "The Frugal Gourmet Celebrates Christmas". I made the entire "Swedish Winter Feast" for a past Christmas and it was wonderful! I'll post the other recipes next. The whole meal is: Swedish Corned Pork Roast, Swedish Sauerkraut, Swedish Green Split Peas with Bacon, Mashed Rutabaga, Turnip, and Potato & Sweet and..."

Ingredients: eggs, Coleman's dry mustard...

"This is one of my favourite memories from going to my Grandma's house. She would make this every Thanksgiving and Christmas holiday and there were hardly any leftovers. My Grandma passed away in 2003 and now her recipe has become a staple in my house during those occasions. I hope you enjoy it has much as my family does!"

Ingredients: crushed pineapple, Dream Whip...

"I wrote up this recipe for my daughter Kendra. She loves my swedish meatballs. I usually read several recipes and pick out the parts I like. She called and wanted my recipe. I was in a hurry and gave her one straight from one of my cookbooks. It was a flop. So I decided to write down exactly what I do for her. It works."

Ingredients: eggs, half-and-half...