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"From "The Cook and the Gardener" , a wonderful recipe that doesn't remotely resemble the -soggy raft of bread tied to a bowl with bad cheese-that many people call Onion Soup."

Ingredients: coarse salt, coriander seeds...

"This is a wonderful comfort food and has become one of my family's favorite pork chop recipes --- you may season the breadcrumbs anyway desired adding in Parmesan cheese to your breadcrumb mixture will only improve the flavor --- depending on the size of your pork chops one more won't hurt if you have the room in your baking pan, and baking..."

Ingredients: cream of mushroom soup, fresh ground black pepper...

"This looks very yummy but certainly not one for the diet! Apparently, it is the Portuguese take on the French croque-monsieur."

Ingredients: cornstarch, milk...

"My sister got this way of making cheeseburgers from America's Test Kitchen. It is by far the best cheeseburger I have ever tasted and is best cooked on the grill. I would compare the taste of this cheeseburger to a steakhouse like Houlihan's."

Ingredients: garlic powder, milk, sea salt...

"Prebaking the mushrooms to extract the moisture in them is a critical step, don't stuff the mushrooms before baking them firstly! Although this recipe will make about 18-20 large stuffed mushrooms, I strongly suggest to double the amounts, you will be eating half of them just yourself, they are THAT good! These are still really good without adding..."

Ingredients: dried oregano, white button mushrooms...

"This recipe was featured in an email today from the www.kingarthurflour.com website and has gotten rave reviews! Superbowl food!!! :-) "These little savory gems are simple to put together in advance, can go directly from the freezer into the oven, and combine three of the most irresistible snack foods on earth: bread, cheese, and bacon. You..."

Ingredients: lean bacon, cream cheese...

"The robust cooking of Hungary is represented by this flavorful soup, best served with some flaky potato biscuits (Pogacsa)."

Ingredients: salt & freshly ground black pepper, dried red chilies...

"The chimichurri sauce is made of parsley and gets a kick from crushed red peppers. Posted for ZWT IV Argentina. Recipe is from Bon Appetit June 2005."

Ingredients: fresh Italian parsley, dry crushed red pepper...

"This makes a great appetizer, especially at Holiday Time."

Ingredients: pepper, dry mustard...

"This stuff is great; you mix up a giant batch, freeze it on cookie sheets, throw into ziploc bags and whenever you want a couple (or 5) slices of cheese bread, you just throw'er in the oven! Freeze before baking and you can put them in the oven right out of the freezer!"

Ingredients: cream cheese, egg whites...

"Taken from the Better Homes and Gardens website. This is a delicious recipe. Perfect for company. I baked the fish longer than the recipe suggests."

Ingredients: cream cheese, dijon-style mustard...

"These are stuffed with tender, lump crab meat, bits of carrots, peppers, onions, and a kick from a hint of chiptole sauce and of course garlic.
For the seasoned bread crumbs I used Seasoned Breadcrumb Mix #102062 by PaulaG."

Ingredients: lump crabmeat, eggs...

"A very healthy, simple and delish bread."

Ingredients: salt, water, white sugar...

"The mushrooms and tangy Dijon mustard make this a top notch sandwich! Creamy Fontina cheese is just right, but you can use Gruyere or omit the cheese altogether! Sourdough or a nutty cracked wheat bread is a good choice for the bread. For a light supper, serve with a green salad, and add a cup of soup if you like. Adapted from Fields of Greens cookbook...."

Ingredients: Dijon mustard, fresh ground black pepper...