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"This is a tried and true recipe that I developed, you will not find it anywhere else! it has a delicious cinnamon-oatmeal crumb mixture on the bottom then sprinkled on the top with the apples baked in the middle --- the oatmeal mixture *must* be made in two separate bowls, cooking time is estimated it will vary depending on what kind of apples you..."

Ingredients: cinnamon, lemon juice, nutmeg...

"This recipe is courtesy The Neelys who have a new show on the foodnetwork, "Down Home with the Neelys". They were both so cute, and looked like they new what they were doing in the kitchen!"

Ingredients: dry rub seasonings, fresh ground black pepper...

"That's right now you can make barbacoa as good as Chipotle's at home! Perfecting this recipe started as a bet... while my husband Scott and his good friend Steve were enjoying one of their many grad school barbacoa lunches from Chipotle, Steve made the comment, "I don't think even Jan could make it this good." Oh, the challenge..."

Ingredients: chipotle chiles in adobo, cumin...

"This makes a nice, tangy chutney! If you have sorrel in your garden, give it a try! This would be absolutely excellent on fish, or pork, or in sandwiches. Great for when you have an over-abundance of sorrel in your garden. :)"

Ingredients: cooking apples, cranberry juice...

"So named because there are two of them....and because I couldn't think of a better title right now. Yield is estimate depending on the size of your butts and how you'll be serving them. Prep time does not include 4-hour refrigeration period."

Ingredients: ground cumin, dark brown sugar...

"This recipe is from a friend and has been passed around campfires often with eager anticipation. It is a very sweet and smooth alcoholic drink that is perfect for cool autumn evenings."

Ingredients: cinnamon sticks, Everclear alcohol...

"These ribs are fantastic and finger licking good. They turn out moist with a rich, dark glaze. This is a Wolfgang Puck recipe that I found in the Chicago Tribune last month. The five-spice powder, hoisin sauce, plum sauce and pickled ginger can be found in the Asian area of most well-stock supermarkets."

Ingredients: cider vinegar, plum sauce...

"Easy!!! Tastes like nothing else you've ever tried. I developed this myself. When I take it to Parties as little sandwiches, they're gone. Served as a main dishes with roasted potatoes and homemade cranberry sauce, Delicious!!"

Ingredients: pork butt, cracked pepper...

"Honey, ginger, garlic, peanut butter, teriyaki and cilantro flavor these so fine that I know you'll want to try them! Be sure to soak skewers on water or apple juice for 30 minutes before skewering chicken. Serve as an appetizer, on a bed of greens or a meal."

Ingredients: fresh cilantro, fresh ginger...

"Debra Carr-Elsing, food writer, The Capitol Times, Madison, WI, submitted this in a favorites cookbook for food writers. These hamburgers have a surprise inside. Twist on the ole hamburger, modeled after the famous Reuben sandwich!"

Ingredients: ketchup, onions, salt...

"These ribs take some time, but are well worth the wait! Make extra and freeze for a quick and delicious meal during the week."

Ingredients: cumin, dry mustard...

"A version of Sangria that even the kids can enjoy."

Ingredients: seltzer water, lemons...

"A delicious-sounding pesto I found this morning while at the hairdresser's. I usually come away with a few recipes! :) From the February/March issue of the New Zealand magazine 'dish', and recommended as being excellent with grilled vegetables, salmon, fish and chicken and as mixing well with bitter leaves such as witlof and raddichio."

Ingredients: fresh ground black pepper, lemon juice...

Ingredients: cream cheese, kaiser rolls...