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"...or Grapeballs or Those Meatball Things You Make! There are a lot of copies of this old favorite out there, and here's my version. It has a few more ingredients than the usual, but they make these tasty tidbits even more incredibly delicious!"

Ingredients: curry powder, mild green chilies...

"This is a wonderful change from your everyday spaghetti and meatballs, I make this with my Kittencal's Italian Tomato Pasta Sauce and Parmesan Meatballs *and* Kittencal's Italian Melt-In-Your-Mouth Meatballs but of coarse you may use your own favorite meatball and pasta sauce or use two 28-ounce jars of purchased spaghetti sauce, really you can use any amount of spaghetti sauce and meatballs you desire. Prep time does not include..."

Ingredients: eggs, mozzarella cheese, oil...

"Lovely, delicately seasoned meatballs in a tomato sauce done in the style of the Greeks from Smyrna. This is a warming, hearty dish, great year round, but especially in winter."

Ingredients: ground cumin, dense bread...

"Anyone who has been to Bangkok will have come across various meatballs being cooked out in the markets. Here is a version to do at home."

Ingredients: cilantro, cornstarch...

"We were feeling like having a bit of Chile Colorado tonight, but weren't looking forward to the hours of watching over it would require with cubed beef; and besides, all the beef was frozen. So I looked in the freezer to see what I could come up with, and hey -- there were meatballs in there! The resulting Chile Colorado Meatballs were "very"..."

Ingredients: cider vinegar, cocoa powder...

"The combination of frozen meatballs and chile verde sauce was a very happy discovery... the results are absolutely delicious! (And they're almost ridiculously easy to prepare, too.) I plan on making these in the future for potlucks and as appetizers. This is another Pantry Challenge recipe, where I use items I already have at home to make meals."

Ingredients: ground cumin, salsa verde...

"This is a very easy recipe. You can use your own meatballs that you have frozen or you can buy already prepared frozen meatballs."

Ingredients: pasta sauce, muenster cheese...

"You can of coarse use your favorite meatball recipe for these, but the ingredients listed here makes a great mini meatball with lot of flavor, or see my Kittencal's Italian Melt-In-Your-Mouth Meatballs. Purchase the longer crusty rolls for this. You can prepare the meatballs and simmer in the sauce, then refrigerate until ready to use. Prep time does not include making the marinara..."

Ingredients: rolls, eggs, fresh garlic...

"Most ingredients are already on hand! I freeze all but the sauce and then always have this meal handy for emergencies. (Frozen buns taste best when warmed and slightly taosted in the oven before serving)"

Ingredients: Prego spaghetti sauce, submarine sandwich bread...

"This recipe is based on one of last years Pillsbury bake off finalists. My family loves meatball sandwiches, and this is a fun way to make them. We like to use Turkey meatballs, but I'm sure regular meatballs or Italian Sausage would be great too."

Ingredients: French bread dough, mozzarella cheese...

"If you don't mind the idea of using canned soup this is a delicious tomato sauce, because of the instant rice in the meatballs it will need about 1-1/2 to 2 hours of cooking time , I sometimes remove about 1/2 to 3/4 cup of the simmering sauce cool slightly then mix into the ground beef mixture before shaping into meatballs, you may need to adjust..."

Ingredients: cider vinegar, dried basil...

"Homemade meatball sandwiches....from the meatballs to the sauce! The meatballs are baked, not fried, and the sauce and meatballs cook cook for almost 2 hours to create a delicious aroma and taste! Mama-mia!"

Ingredients: rolls, eggs...

"Here's a super quick recipe, perfect for a delicious weeknight meal. My family loves these."

Ingredients: garlic powder, ketchup, onions...

"My husband loves these meatballs and the sweet/smoky sauce that goes with them. We eat them over rice or on rolls. I usually make a little extra sauce to dip the meatballs in or to pour more over when they are done cooking."

Ingredients: dry breadcrumbs, eggs...