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"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"

Ingredients: pepper, tomatoes with juice...

"Serve these for lunch, as a snack or as an appetiser. From the Australian Women's Weekly's 'little pies & cakes'."

Ingredients: chunky salsa, corn tortillas...

"This is my latest attempt at creating a tasty but fairly low fat 'fry'. I was aiming to have them be Mexican inspired which is why I went for the lime instead of lemon in the mix."

Ingredients: fajita seasoning mix, lime juice...

"Since these are basic instructions, the number of servings will depend on the size of your fruit. It can serve a big crowd."

Ingredients: honeydew melon, orange slices...

"Great cocktail...make sure to serve some snacks with this! Recipe from the Chicago Sun-Times."

Ingredients: fresh lime juice, triple sec...

"Here is a great recipe that can be used in Martinis, orange juice, lemonade, or straight-up! Choosing a bottle with a wider neck will help in the placing of the citrus peel inside. Enjoy!"

Ingredients: lime peel, orange rind, vodka...

"Twisted Chicken Wings! You may want to double the recipe! And double the heat!"

Ingredients: fresh cilantro, ginger, honey...

"This delicious dessert is a real study in contrasts. The base is dense and rich, while the mousse is light and airy. I brought this to our family's 2003 Thanksgiving dinner, where it was a big hit. I'll be making it many times, and I'll make the mousse on its own, too."

Ingredients: eggs, lime juice, lime zest...

"Found this recipe on Donna Hay's cookbook titled "dining". Fantastic recipe. Taste exactly like what I have eaten at thai restaurants in thailand and back home. Very authentic...and an extremely special sweet after a fantastic meal."

Ingredients: lime juice, lime rind...

"Guaranteed to give you a head the size of a tennis ball!! A tall shot."

Ingredients: Jagermeister, Guinness stout...

"Here's another recipe that takes me back to Bequia (although the recipe originally came from Bon Appetit!). Freezer time for the crust is not included nor is the chilling time for the pie."

Ingredients: cream of coconut, sweetened flaked coconut...

"I haven't tried this pie yet, but it looks good and sounds like it would be a really light refreshing summer dessert. If you try it first, let us know how you like it. Bake time is freezing time. Prep is my guestimation."

Ingredients: tequila, frozen limeade concentrate...

Ingredients: ground cumin, Rotel Tomatoes...