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Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.
Recipe #117061
"Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."View Full Recipe
Ingredients: cider vinegar, pepper...
Prep Time:15 mins
Total Time: 15 mins
These delicious sandwiches make a simple lunch special or a quick dinner seem not so rushed. Perfect for leftover holiday ham and turkey; or you can use...
Recipe #164748
"These delicious sandwiches make a simple lunch special or a quick dinner seem not so rushed. Perfect for leftover holiday ham and turkey; or you can use deli sliced ham. This recipe was inspired by a beautiful cool spring evening and left over Easter ham. Our 4 year old loved his - I used a mayo and mustard combo for his. Goes well with a fresh garden..."View Full Recipe
Ingredients: cooked ham, Dijon mustard...
Prep Time:5 mins
Total Time: 30 mins
Recipe #74724
An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food.
"An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food."View Full Recipe
Ingredients: elbow macaroni, ham...
Prep Time:30 mins
Total Time: 55 mins
This is the greatest recipe for hot ham & cheese sandwiches. Works as a quick dinner item or appetizer. You can make whatever quantity you need. I...
Recipe #81188
"This is the greatest recipe for hot ham & cheese sandwiches. Works as a quick dinner item or appetizer. You can make whatever quantity you need. I usually make 12 in a 9X13 pan. Sometimes I substitute turkey and provolone for the ham and swiss for a different taste."View Full Recipe
Ingredients: dry mustard, deli ham, buns...
Prep Time:15 mins
Total Time: 45 mins
Recipe #216734
I've seen a couple variations of this one the 'zaar, but this is the way we do it in The Burgh, and it's a classic. They're great for...
"I've seen a couple variations of this one the 'zaar, but this is the way we do it in The Burgh, and it's a classic. They're great for picnics and can be kept warm in a crock pot."View Full Recipe
Ingredients: ham, ketchup, mustard...
Prep Time:0 mins
Total Time: 20 mins
I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new...
Recipe #345446
"I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new life to various leftovers from the Christmas Day meal, in this case, leftover leg ham. This recipe can, of course, be made at any time of year, with leftover ham or ham bought specifically for making..."View Full Recipe
Ingredients: cream cheese, eggs...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
I made this with left over corned beef and it was delicious. This makes 2 huge sandwiches as written and I could only eat a half even though it was so...
Recipe #291316
"I made this with left over corned beef and it was delicious. This makes 2 huge sandwiches as written and I could only eat a half even though it was so good. Please judge your appetite and adjust accordingly!"View Full Recipe
Ingredients: Russian salad dressing, ham...
Prep Time:15 mins
Total Time: 35 mins
Recipe #58755
These beans are wonderful with freshly baked cornbread slathered with butter. They can be prepared well in advance and freeze well. I like to serve them...
"These beans are wonderful with freshly baked cornbread slathered with butter. They can be prepared well in advance and freeze well. I like to serve them with a blob of sour cream sprinkled with chopped cilantro.Prep time does not include the overnight soaking of the beans."View Full Recipe
Ingredients: dry pinto beans, ham steaks...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
Recipe #80794
This is a wonderful ham for the holidays or for any special occasion.
"This is a wonderful ham for the holidays or for any special occasion."View Full Recipe
Ingredients: Dijon mustard, fresh lemon rind...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
Recipe #447597
This is an oldie but goodie that I used to serve on Super Bowl Sunday during the 80's! Although, in order to post this, I had to be specific with...
"This is an oldie but goodie that I used to serve on Super Bowl Sunday during the 80's! Although, in order to post this, I had to be specific with ingredient amounts, it really is up to your personal taste and is more a template to follow to create your ideal wedge."View Full Recipe
Ingredients: cold cuts, Italian bread...
Prep Time:10 mins
Total Time: 40 mins
Recipe #173890
Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found...
"Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found this recipe, I had to try it. I played with the spices some as it was rather bland the original way. I serve this kind of gumbo style with a scoop of cooked rice put into the bowls before I add the..."View Full Recipe
Ingredients: white potatoes, dried kidney beans...
Prep Time:25 mins
Total Time: 4 hrs 55 mins
"A very easy dish to make, Tastes great."View Full Recipe
Ingredients: chunky salsa, lean ham...
Prep Time:10 mins
Total Time: 40 mins
"This is great to make when you have leftover baked ham."View Full Recipe
Ingredients: cooked ham, dried basil...
Prep Time:15 mins
Total Time: 35 mins
"From "Mr. Food Pizza 1-2-3.""View Full Recipe
Ingredients: deli ham, italian seasoning...
Prep Time:10 mins
Total Time: 30 mins
Recipe #364925
CurtisStone.com - these were a big hit here at the home - we did have to tweak it here and there, but that 's because of the many restrictions the...
"CurtisStone.com - these were a big hit here at the home - we did have to tweak it here and there, but that 's because of the many restrictions the residents have.:)"View Full Recipe
Ingredients: fresh Italian parsley, romaine lettuce leaves...
Prep Time:30 mins
Total Time: 55 mins
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