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    Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.

    Super Italian Sub

    Recipe #117061

    0 More Info
    Super Italian Sub
    By littleturtle on April 13, 2005

    Recipe #117061

    "Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."
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    Ingredients: cider vinegar, pepper...

    Rating: 97.80%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    These delicious sandwiches make a simple lunch special or a quick dinner seem not so rushed. Perfect for leftover holiday ham and turkey; or you can use...

    Carolina Ham & Cheese Melt

    Recipe #164748

    1 More Info
    Carolina Ham & Cheese Melt
    By NcMysteryShopper on April 17, 2006

    Recipe #164748

    "These delicious sandwiches make a simple lunch special or a quick dinner seem not so rushed. Perfect for leftover holiday ham and turkey; or you can use deli sliced ham. This recipe was inspired by a beautiful cool spring evening and left over Easter ham. Our 4 year old loved his - I used a mayo and mustard combo for his. Goes well with a fresh garden..."
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    Ingredients: cooked ham, Dijon mustard...

    Rating: 97.60%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #74724

    An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food.

    2 More Info
    Swiss Cheese and Ham Macaroni and Cheese
    By Tweeky on October 31, 2003

    Recipe #74724

    "An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food."
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    Ingredients: elbow macaroni, ham...

    Rating: 91.40%;

    7 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    This is the greatest recipe for hot ham & cheese sandwiches. Works as a quick dinner item or appetizer. You can make whatever quantity you need. I...

    Mini Hot Ham & Swiss Sandwiches

    Recipe #81188

    3 More Info
    Mini Hot Ham & Swiss Sandwiches
    By Chris from Kansas on January 15, 2004

    Recipe #81188

    "This is the greatest recipe for hot ham & cheese sandwiches. Works as a quick dinner item or appetizer. You can make whatever quantity you need. I usually make 12 in a 9X13 pan. Sometimes I substitute turkey and provolone for the ham and swiss for a different taste."
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    Ingredients: dry mustard, deli ham, buns...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #216734

    I've seen a couple variations of this one the 'zaar, but this is the way we do it in The Burgh, and it's a classic. They're great for...

    4 More Info
    Ham Barbecue-Pittsburgh Style
    By dsimkovic on March 13, 2007

    Recipe #216734

    "I've seen a couple variations of this one the 'zaar, but this is the way we do it in The Burgh, and it's a classic. They're great for picnics and can be kept warm in a crock pot."
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    Ingredients: ham, ketchup, mustard...

    Rating: 100.00%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 20 mins

    I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new...

    Ham, Cheese and Mushroom Quiche

    Recipe #345446

    5 More Info
    Ham, Cheese and Mushroom Quiche
    By bluemoon downunder on December 29, 2008

    Recipe #345446

    "I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new life to various leftovers from the Christmas Day meal, in this case, leftover leg ham. This recipe can, of course, be made at any time of year, with leftover ham or ham bought specifically for making..."
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    Ingredients: cream cheese, eggs...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 20 mins

    I made this with left over corned beef and it was delicious. This makes 2 huge sandwiches as written and I could only eat a half even though it was so...

    Waffle Iron Reuben Sandwich - Emeril Lagasse

    Recipe #291316

    6 More Info
    Waffle Iron Reuben Sandwich - Emeril Lagasse
    By cookiedog on March 12, 2008

    Recipe #291316

    "I made this with left over corned beef and it was delicious. This makes 2 huge sandwiches as written and I could only eat a half even though it was so good. Please judge your appetite and adjust accordingly!"
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    Ingredients: Russian salad dressing, ham...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #58755

    These beans are wonderful with freshly baked cornbread slathered with butter. They can be prepared well in advance and freeze well. I like to serve them...

    7 More Info
    Jalapeno Cowboy Beans
    By Normaone on April 7, 2003

    Recipe #58755

    "These beans are wonderful with freshly baked cornbread slathered with butter. They can be prepared well in advance and freeze well. I like to serve them with a blob of sour cream sprinkled with chopped cilantro.Prep time does not include the overnight soaking of the beans."
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    Ingredients: dry pinto beans, ham steaks...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #80794

    This is a wonderful ham for the holidays or for any special occasion.

    8 More Info
    Spiral Ham with Cumberland Sauce
    By Audrey M on January 11, 2004

    Recipe #80794

    "This is a wonderful ham for the holidays or for any special occasion."
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    Ingredients: Dijon mustard, fresh lemon rind...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    Recipe #447597

    This is an oldie but goodie that I used to serve on Super Bowl Sunday during the 80's! Although, in order to post this, I had to be specific with...

    9 More Info
    Super Bowl Wedge
    By JackieOhNo! on January 28, 2011

    Recipe #447597

    "This is an oldie but goodie that I used to serve on Super Bowl Sunday during the 80's! Although, in order to post this, I had to be specific with ingredient amounts, it really is up to your personal taste and is more a template to follow to create your ideal wedge."
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    Ingredients: cold cuts, Italian bread...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #173890

    Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found...

    10 More Info
    "Posting this for ZWT 2006 (French, Cajun & Creole region). I absolutely love red beans & rice though I make it my own weird way and when I found this recipe, I had to try it. I played with the spices some as it was rather bland the original way. I serve this kind of gumbo style with a scoop of cooked rice put into the bowls before I add the..."
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    Ingredients: white potatoes, dried kidney beans...

    Rating: 80.00%;

    3 Reviews

    Prep Time:25 mins

    Total Time: 4 hrs 55 mins

    Recipe #72842

    A very easy dish to make, Tastes great.

    11 More Info
    Border-Patrol Casserole
    By leah baker on October 8, 2003

    Recipe #72842

    "A very easy dish to make, Tastes great."
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    Ingredients: chunky salsa, lean ham...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #351601

    This is great to make when you have leftover baked ham.

    12 More Info
    Ham and Cheese Calzones
    By Lainey6605 on January 23, 2009

    Recipe #351601

    "This is great to make when you have leftover baked ham."
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    Ingredients: cooked ham, dried basil...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 35 mins

    Recipe #388613

    From "Mr. Food Pizza 1-2-3."

    13 More Info
    Italian Hoagie Pizza
    By mailbelle on September 3, 2009

    Recipe #388613

    "From "Mr. Food Pizza 1-2-3.""
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    Ingredients: deli ham, italian seasoning...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #364925

    CurtisStone.com - these were a big hit here at the home - we did have to tweak it here and there, but that 's because of the many restrictions the...

    14 More Info
    Italian-Style Gourmet Burger
    By Manami on April 6, 2009

    Recipe #364925

    "CurtisStone.com - these were a big hit here at the home - we did have to tweak it here and there, but that 's because of the many restrictions the residents have.:)"
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    Ingredients: fresh Italian parsley, romaine lettuce leaves...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 55 mins

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