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"The secret to my spanakopita is 3 kinds of onion - red onion, spring onions and leek. If you are lacking one, just add more of the others, but this is the 'secret ingredient' to an excellent pie. Enjoy!"

Ingredients: eggs, extra virgin olive oil...

"This is a delicious Greek stew that I have adapted for the crock pot. The spices give it the characteristic Mediterranean flavour and the sauce is divine. The eggplant will be very soft, and some pieces may even have melted into the sauce. This is terrific served over a thick pasta, like penne or rigatoni."

Ingredients: cinnamon, lean stewing beef...

"Lovely, delicately seasoned meatballs in a tomato sauce done in the style of the Greeks from Smyrna. This is a warming, hearty dish, great year round, but especially in winter."

Ingredients: ground cumin, dense bread...

"If you like hummus, feta cheese and the taste of greek salad, you will love this!"

Ingredients: cucumbers, feta cheese...

"Bacon and cheese. Does it get much better?"

Ingredients: chives, halloumi cheese, bacon...

"This needs to sit for at least an hour for the flavours to 'marry'."

Ingredients: fresh lemon juice, fresh mint...

"If you like a Greek salad then this pasta salad that takes the flavors of a Greek salad could be for you. I originally found this recipe in BBC Good Food Magazine."

Ingredients: feta cheese, baby spinach...

"Make these for your next party as an appetizer. Piroshki are a very popular pastry here in Greece, probably brought over with the return of the Greeks from 'Pontos', now a part of Russia. Here, they are traditionally fried, but I find them much too rich (although very good) that way. This version is baked, and does not suffer any (just less..."

Ingredients: cream cheese, egg yolks, eggs...

"This recipe came from Cooking Light and it is supposedly voted one of their 10 best recipes of all time. Serve with Orzo."

Ingredients: fresh ground pepper, feta cheese...

"Ground lamb is not readily available in Greece - no butcher wants to grind it for you! We generally have pork or chicken souvlaki. Because of the use of ground meat, this is what we call a kebab here. Delicious!"

Ingredients: ground cumin, fresh ground pepper...

"This is a very 'easy' recipe that is really quite delicious - especially if you serve it with bbq'd meat - souvlaki and kebab come to mind immediately, but any grilled meat would be delicious served with this alongside. You certainly don't need to do both the zucchini and the eggplant together, you can do just the one."

Ingredients: eggplants, tzatziki...

"I found this recipe in Quick Cooking magazine. It is a easy and tasty sandwich that our family loves. It is credited to Tom Wolf."

Ingredients: caesar salad dressing, French rolls...

"This is a great-tasting and simpe to make appetizer for your holiday table. Light and healthy - it's got it all. You will need 24 long cocktail picks to use as skewers."

Ingredients: dried oregano, feta cheese...

"Kasseri cheese is a creamy Greek cheese that is almost similar to a very mild cheddar or mozzarella you may substitute the Kasseri cheese for mild cheddar or mozzarella if desired. A pre-baked focaccia crust will work well with this also in place of the store-bought boboli pizza crust, you can also make this on a pre-baked pizza crust. If the Kasseri..."

Ingredients: Boboli pizza crusts, feta cheese...