Search

"Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living Magazine (Carol Michael Hewett, Texas). I made a few changes by adding celery, and adding 3 more cups of broth (because we don't like soup that thick). The original recipe called for 5 cups of..."

Ingredients: cream of chicken soup, frozen chopped broccoli...

"Make this as spicy as desired by adjusting the jalapenos and Tabasco sauce, you can also add in crushed red chili flakes, I sometimes add in canned corn kernels"

Ingredients: diced green chilies, cumin...

"This came highly recommended from one of my co-workers and, honestly, I was kind of skeptical because of a couple of the ingredients. I'm usually not interested in recipes that have convenience foods in them but I gave this one a shot and, boy, is it good! I'm still not thrilled with the Velveeta and would like to find an easy-melting cheese..."

Ingredients: chunky salsa, corn chips...

"This is simple, yet rich and hearty."

Ingredients: condensed cream of chicken soup, pepper...

"Great for a cold day! Excellent flavor!"

Ingredients: pepper, ham, milk...

"If you prefer an extra creamy soup use 5 cups half and half cream, adjust the chili flakes to suit heat level or you may omit, make certain to oven-bake the potatoes not boil it will make a difference in flavor, prep time does not include baking the potatoes, this soup is best if used the same day, it does not reheat well --- *note* for a lower fat..."

Ingredients: garlic, green onions...

"Chef Douglas Rodriguez of DeLaCosta restaurant in Chicago was born in America, but this recipe is inspired by his mother's black bean soup, which offered robust flavor for people who didn't have money to spend on meat for stock. Here we use both fresh and dried oregano because each imparts a different flavor to the final dish. The ham is listed..."

Ingredients: ground cumin, cooked ham...

"This is from Woman's Day magazine (6/19/07)."

Ingredients: cream of potato soup, corn...

"My Aunt Dot is one of those "lifetime cooks" who turns out brilliant, tasty food with seemingly little effort. This easy chowder is one of her best. My brother insists that I serve it every Thanksgiving. A nice appetizer or side dish. Enjoy!"

Ingredients: margarine, onions, potatoes...

"Is it soup or chili or a hybrid? Putting it here for safe keeping. Posted by Ruth Knol in a community type of cookbook that I bought at a book sale."

Ingredients: black bean soup, diced tomatoes...

"Delicious chowder from the Chicago Junior League. Serve with green salad and crusty bread."

Ingredients: cloves, dry vermouth, haddock...