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"This is a lighter and creamier version of guacamole! With a bunch of herbs like cilantro, parsley and basil. And of course Garlic!"

Ingredients: cucumbers, fresh herbs...

"Inspired by The Great American Detox Diet, by Alex Jamieson. Great with crackers, chips, bread, or raw veggies, and it's good for you too!"

Ingredients: fresh cilantro leaves, lemon juice...

"This recipe comes from Beany Macgregor, who was the chef of the Hard Rock Cafe on 57th street in New York city. He appeared on the Regis and Kathy Lee show. Now Beany is the execuive chef of Hard Rock Cafe Intenational. Listed below is some ideas for using leftover guacamole! Adapted from Cooking with Regis and Kathy Lee cookbook."

Ingredients: Spanish onions, ground cumin...

"A yummy recipe that I tweeked a little to my liking. Adapted from Paul Newman's Own website. Enjoy!"

Ingredients: ground cumin, extra virgin olive oil...

"Avocado takes the place of mayonnaise in this delicious sandwich, making it healthier. For just my husband and myself I made this using two large Italian sandwich rolls but I'm posting the recipe the way I found it in our neighborhood Pioneer Press newspaper. The cilantro was added by me."

Ingredients: cilantro, ground cumin...

"I enjoyed this recipe at a picnic 2 years ago, and finally asked my friend for the recipe. After craving it for so long, I was surprised at how easy it is to make. I hope you enjoy it as much as I do. Cooking time is chill time."

Ingredients: pepper, fresh basil...

"I saw this on Food Network's The Best Thing I Ever Ate. Michael Simon was raving over it. It sounded so interesting I had to make it and just happened to have everything on hand(okay, I was out of cilantro, but didn't let that stop me). I didn't have the six pepper blend, but did have black, white and pink peppers, so used that in the pepper..."

Ingredients: pepper, cumin powder...

"This must be prepared ahead of time."

Ingredients: cream cheese, diced green chilies...

"This is my favorite Mexican dish. I have been searching for a recipe for years but all fell short.
Then one Saturday morning i saw this on cooking for real with Sunny Anderson.
It's just pure heaven
It got it's name because of it's long thin shape. Flauta is Spanish for Flute"

Ingredients: ground cumin, cilantro leaves...

"New twist on a southwest classic"

Ingredients: cilantro leaves, cumin...

"I made these one night for supper and the hubby said these are awesome; write down what you did because you will forget. Here is what you need for these amazing little sandwiches."

Ingredients: buns, baby portabella mushrooms...

"This is from the book "Nueva Salsa" by Rafael Palomino & Arlen Gargagliano"

Ingredients: fresh ground pepper, serrano chilies...

"This is my second-most famous salsa - both of my salsas are great, just different. This one is a little fatter and a little more complicated, but also very, very, very good. This is from Southern Living, as is the other salsa."

Ingredients: dried oregano, feta cheese...

"My grandma gave me this easy recipe one summer while we were on a cross-country road trip. She said she got it from a friend. It's a huge hit at parties and family gatherings!"

Ingredients: Good Seasons Italian dressing, canned corn...