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    We returned 32 recipes for...

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    1-15 of 32
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    This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc)....

    Arabian Pita Bread

    Recipe #17977

    0 More Info
    Arabian Pita Bread
    By najwa on January 24, 2002

    Recipe #17977

    "This doesnt taste exactly like arabian pita, but it is close. So quick and easy, and tastes better with arabian dishes (hummous, falafel, shawerma, etc). I make it when i can't get arabian pita, great with "fooll muddames" as well. This is my Mom's recipe."
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    Ingredients: nonfat dry milk powder, oil...

    Rating: 97.20%;

    91 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    This baba ganoush recipe is from Williams-Sonoma's Small Plates by Joanne Wier, published 1998

    Baba Ganoush - the Best in the World!

    Recipe #67570

    1 More Info
    Baba Ganoush - the Best in the World!
    By Mimi Bobeck on July 26, 2003

    Recipe #67570

    "This baba ganoush recipe is from Williams-Sonoma's Small Plates by Joanne Wier, published 1998"
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    Ingredients: ground cumin, eggplants...

    Rating: 92.60%;

    63 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect....

    Spinach-Garlic-Edamame Hummus

    Recipe #77087

    2 More Info
    Spinach-Garlic-Edamame Hummus
    By spatchcock on November 20, 2003

    Recipe #77087

    "Whipped this up tonight since we have been a bit vegetable deficient lately. I LOVE hummus, as does my fiancé, so I thought this would be perfect. It turned out really well. This is based on my Lebanese friend's recipe for hummus--she is religious about hummus and tabbouleh, so I know I have the basic recipe down pat!! :-) Be sure to adjust..."
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    Ingredients: garbanzo beans, edamame...

    Rating: 95.60%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    A refreshing cool salad!

    Greek Salad

    Recipe #10777

    3 More Info
    Greek Salad
    By Julesong on August 8, 2001

    Recipe #10777

    "A refreshing cool salad!"
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    Ingredients: cucumbers, feta cheese...

    Rating: 95.80%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #33147

    A very quick and easy Middle Eastern salad that can be made in minutes. Sometimes I add a little cumin to this or sprinkle some cayenne pepper on the...

    4 More Info
    Quick Tahini Salad
    By Angela Sara on July 4, 2002

    Recipe #33147

    "A very quick and easy Middle Eastern salad that can be made in minutes. Sometimes I add a little cumin to this or sprinkle some cayenne pepper on the top."
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    Ingredients: fresh lemon juice, salt...

    Rating: 85.40%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #60286

    Leshakshek means to shake in Hebrew. This is an egg and tomato dish that would be something different for brunch. Add garlic, basil, the possibilities...

    5 More Info
    Shakshouka
    By Miraklegirl on April 18, 2003

    Recipe #60286

    "Leshakshek means to shake in Hebrew. This is an egg and tomato dish that would be something different for brunch. Add garlic, basil, the possibilities are endless! Enjoy.."
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    Ingredients: cooking oil, eggs, onions...

    Rating: 91.20%;

    9 Reviews

    Prep Time:3 mins

    Total Time: 33 mins

    Fattoush is a classic Lebanese dish. It is often eaten by itself as a starter or light lunch. Saumac is an essential ingredient. It is a spice that...

    Fattoush - Toasted Bread Salad

    Recipe #218542

    6 More Info
    Fattoush - Toasted Bread Salad
    By Chef floWer on March 25, 2007

    Recipe #218542

    "Fattoush is a classic Lebanese dish. It is often eaten by itself as a starter or light lunch. Saumac is an essential ingredient. It is a spice that is made from the dried, powdered berries of the sumac tree. It was my first time trying Saumac and I really enjoyed it, next time I would add one more teaspoon of the Saumac. This was used as a side..."
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    Ingredients: cucumbers, flat bread...

    Rating: 95.00%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #25914

    Everyone who has ever tasted this loved it!! I actually use expired buttermilk, because it just tastes better. Marinating time is not included.

    7 More Info
    Mom's to die for BBQ Chicken
    By najwa on April 22, 2002

    Recipe #25914

    "Everyone who has ever tasted this loved it!! I actually use expired buttermilk, because it just tastes better. Marinating time is not included."
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    Ingredients: ground cumin, ground cardamom...

    Rating: 87.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    8 More Info
    Hummus - to Die For!
    By Mimi Bobeck on July 26, 2003

    Recipe #67569

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    Ingredients: ground cumin, dried garbanzo beans...

    Rating: 97.20%;

    7 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #67242

    Oh, yum, yum...I bought a big bottle of whole cloves at Sam's a while ago and found this recipe to use them. It is fantastic. I pretty much followed...

    9 More Info
    Moroccan Lentil Salad (Healthy)
    By spatchcock on July 24, 2003

    Recipe #67242

    "Oh, yum, yum...I bought a big bottle of whole cloves at Sam's a while ago and found this recipe to use them. It is fantastic. I pretty much followed it exactly, except for the garlic change. I also added two diced Roma tomatoes. It is very healthy--low fat, with only 2 tsp olive oil!!--and authentic-tasting."
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    Ingredients: cloves, ground cumin...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Healthy and delicious middle eastern salad. Tabouli is a very simple salad that call for very little ingredients, but amazingly big on flavor.This salad...

    Tabouli

    Recipe #167438

    10 More Info
    Tabouli
    By chef FIFI on May 9, 2006

    Recipe #167438

    "Healthy and delicious middle eastern salad. Tabouli is a very simple salad that call for very little ingredients, but amazingly big on flavor.This salad is a delicious companion for everything from barbeques to baked chicken e.t.c.These measurements are to taste and may modified to suit your personal preference."
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    Ingredients: bulgur wheat, sumaq...

    Rating: 100.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    11 More Info
    Bifteki
    By Queen Dragon Mom on August 12, 2001

    Recipe #10907

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    Ingredients: eggs, fresh mint, lemons...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 16 mins

    From the chefs at Johnson & Wales Culinary School. We made this in the Vegetarian Cooking Class, and it was PERFECT!

    Classic Tabbouleh

    Recipe #296811

    12 More Info
    Classic Tabbouleh
    By Kozmic Blues on April 7, 2008

    Recipe #296811

    "From the chefs at Johnson & Wales Culinary School. We made this in the Vegetarian Cooking Class, and it was PERFECT!"
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    Ingredients: bulgur wheat, extra virgin olive oil...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #114256

    Every year my garden is over grown with mint. I'm always looking for new ways to use my fresh garden herbs. This recipe uses fresh mint, parsley...

    13 More Info
    Lebanese Fatoush Salad
    By - Carla - on March 25, 2005

    Recipe #114256

    "Every year my garden is over grown with mint. I'm always looking for new ways to use my fresh garden herbs. This recipe uses fresh mint, parsley and cilantro and is one of our favorite side dishes during the summer.
    Traditionally, the pita bread is toasted until crisp, crushed by hand, and then sprinkled over the salad before serving. Cooking..."
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    Ingredients: cilantro, cucumbers...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #15633

    This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers....

    14 More Info
    Sheer Korma
    By Fatima Ahmed on December 11, 2001

    Recipe #15633

    "This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers. It is then served throughout the day to all well wishers and guests who come to celebrate Eid with you. It is served by Muslims from a variety of ethnic backgrounds, Arab, Asian, America, European, Southeast..."
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    Ingredients: rose water, cardamom powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

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